On the 23rd day of my business trip in Mashike❗️ I went to Takarai for yakiniku by myself. The restaurant has been around for 80 years. The old-fashioned gas stove adds to the atmosphere and the food was delicious.👍

This is a popular yakiniku restaurant located in Kaifuku-cho, Rumoi. After finishing work today, I decided to treat myself to a solo yakiniku dinner. I arrived around 6 pm and there were no other customers. I ordered Genghis Khan with lamb meat, horumon (offal), and rice. They don't have mutton meat for Genghis Khan. The meat is cooked on a gas grill in a casual style. The atmosphere in the restaurant is relaxed, allowing me to enjoy my solo yakiniku at my own pace. The portion of meat was decent, and I left feeling satisfied but not overly full. It was a typical yakiniku experience. This is important. Thank you for the meal.