When you start to feel interested, you can't stop or resist it. "Fluffy Matcha Pudding," "Premium Aged Uji Matcha Roll Cake," "Milky Clear Strong Matcha." Once you find them, you just want to eat them~(*￣∇￣)ノ ["Matcha Pudding"] When I scooped it up with a spoon, I couldn't help but exclaim, "What?!" The surface looked smooth, but it was actually foam. It was a foam that resembled whipped matcha, with matcha pudding and red bean paste underneath. When I tried to take a photo, the foam escaped from the spoon. The photo was taken on the second attempt. When I tasted it, the sweetness came from the red bean paste, while the matcha had a distinct bitterness. The foam was a bit difficult to eat. ["Roll Cake"] It was the same brand as last year's release, but the packaging and price had changed. I wondered what was different, so I checked the previous one and found that "Tencha" had been added to the sponge part. Thanks to that, there was a tea flavor in my mouth. The matcha cream was fluffy and had a gentle sweetness. It was delicious. ["Milky Clear"] When I ate it right after taking it out of the freezer, the milk cream inside was chewy. As time passed, the cream became more like condensed milk, but it was a bit too sweet towards the end. I want to eat the roll cake again. Oh, I haven't tried matcha latte, so I might give it a try♪ ☆☆☆☆☆★☆☆☆☆☆★☆☆☆☆☆★ It's been a while since my last Lawson review. I've been eating various matcha desserts, and this time, I came across a new product, "Noto Daiginjo and Matcha Cheese Tart." I fell in love at first sight and bought it♪ ← Basically, I fall in love with anything matcha at first sight. Before tasting it, I took it out to take a photo, and I was surprised to find that the tart crust was very soft and moist! When I tried to hold it in my hand, it started to crumble. I managed to put it on a plate and cut it for a cross-section shot. The matcha part was moist and rich. There was also something like sponge on top, but I couldn't taste the cheese. The Daiginjo on top of the matcha added a subtle sweetness after the bitterness of the matcha. I wish the tart crust was more crispy, but it was still delicious♪ At Lawson right now, you can collect points and exchange them for Kitty-chan plates or lunch boxes. By the way, they have a campaign where for every 40 points from salad, sandwich, bread, or sweets purchases, you get one ticket. If you buy soft drinks or canned coffee, the receipt accumulates points, and when you reach 30 points, you can exchange them for a small dish. I'm embarrassed to admit that I like Kitty-chan, so I started collecting points from December and even received seals from others. Thanks everyone! Of course, I also enjoyed collecting sweets and such. ["Uji Matcha Paradise Parfait"] It has a strong matcha flavor, with red bean paste, cream, and chestnuts on top. The inside has matcha mousse and sponge cake. ["Uchi Cafe Macarons (Yuzu, Amaou Strawberry, Matcha)"] ["Chinaman Manju (Karaage-kun flavor)"] ["Premium Red and White Roll Cake"] ["Karaage-kun Masked Rider Teriyaki Cheese flavor"] ["New Year's Rice Cake (Daiginjo, White Azuki)"] ☆Matcha Parfait→ It has a dense matcha jelly, with red bean paste, cream, and chestnuts on top. Inside, there's matcha mousse and sponge cake.