In the morning at the hotel in Hokkaido, when you open the window, you can hear the birds chirping. The hotel is surrounded by trees in a beautiful resort setting. For breakfast, you can choose between Japanese and Western food. The restaurant offers a menu for guests who want to enjoy bread or Hokkaido rice. The hotel has several restaurants, so you can avoid crowded areas. The menu includes dishes such as scrambled eggs or omelets made with white eggs from Takanei Poultry Farm in Onoe-cho, Tokachi. The omelet is fluffy on the inside and slightly firm on the outside. The meat served with the dish is from Yachiyo, which is very delicious. The corn soup made with Tokachi corn is sweet and tasty. The fresh Hokkaido salad is served with a French dressing that is not too sour. The yogurt and cheese platter is a delightful combination of Hokkaido products. The hotel's special bread selection includes toast, croissant, chestnut Danish, and pear Danish. The croissant is crispy, and the toast goes well with butter. The Danish pastries can be enjoyed later. After breakfast, it's time to warm up before heading out on a long journey in Hokkaido. The resort breakfast experience was relaxing and enjoyable. Thank you for the wonderful two days at the hotel. It was truly a fantastic experience.

I have been to this favorite hotel several times before, and this time I used it for lunch. I ordered the "Adult Kids' Lunch" for 2200 yen, which was amazing. The soup of the day was a white corn soup, rich and full of corn flavor, delicious. The main plate was exciting to see, with a cute presentation and a variety of items. The cold dishes included marinated chicken and mushrooms, escabeche of white fish, royal meatloaf, and a colorful vegetable salad - all delicious. The warm dishes included cheese-baked hamburger, tomato-stewed vegetables, crab cream croquette, sausage, fried potatoes, and colorful warm vegetables. The fried potatoes were incredibly tasty, and the crab cream croquette was rich and creamy, too good. The hamburger, sausage, and tomato-stewed vegetables were also very good. The hotel's special French bread was crispy on the outside and soft and moist on the inside. For dessert, I had a yuzu and apple mousse, which was delicious. The mousse, along with the strawberries, made for a satisfying dessert. I could do without the almonds though (laughs). All this for 2200 yen is such great value! The food at this Hokkaido hotel is always delicious, and I had a great and enjoyable time. I will definitely come back. Thank you for the meal.

A quiet classic hotel located on the south side of Obihiro Station. The bustling downtown area is on the north side, so the location may be inconvenient, but it is very peaceful as a result. There are many dinner restaurants, but reservations are mostly required in advance. If you suddenly decide to eat at the hotel today, you may be out of luck. And since there is nothing around, it can be even more challenging. It's rare for me to think like this. Breakfast includes soup curry, Japanese cuisine, and more. Nothing particularly noteworthy. The environment was really nice though.

I stayed at a hotel in Hokkaido and had a long-awaited breakfast. You can choose from soup curry, Japanese food, and Western food. My family chose Japanese food and soup curry, while I chose Western food. The Western food included 3 types of homemade bread. There was also hotel-baked bread available at the drink corner. The white omelette was stylish. I regret not taking the bread home as there were bags provided for that. You could also take coffee back to your room. Although I didn't take a picture, the Japanese food with a self-serve pork bowl looked delicious.

Looking for a mall hot spring and sauna! I made a reservation online through Ichikyu the day before my visit, and stayed at a hotel on Wednesday! * [Basic Plan/Breakfast Included] Relax at the mall hot spring! I used the national travel support and paid 9,456 yen per person! For breakfast, you can choose from Western, Japanese, or soup curry, and I chose Japanese! (*´꒳`*) There were plenty of side dishes and I also enjoyed pork bowl, personally, I think Japanese food was the right choice ◎ The Foodie rating (as of January 2023) is 3.28!

Finally, the time has come to stay at the Hokkaido Hotel in Obihiro, which has gained fame for its sauna in Hokkaido. This hotel was the first in Obihiro to introduce a loyly sauna and has a unique sauna experience that is highly respected by sauna enthusiasts. It is one of the most well-known and popular hot spring facilities in Hokkaido. I decided to stay at this hotel before the peak season, and luckily, I was able to take advantage of the "HOKKAIDO LOVE! Discount" plan, which is part of the national travel support program starting from January 10th. By registering as a member on a certain website, I was able to get accommodation discounts and local coupons for the Hokkaido Hotel. I also passed some sort of review (?) and got a 2,000 yen coupon! The accommodation cost is less than 2,000 yen, which is more than enough. Thanks to this, I was able to choose a plan with breakfast included. It's essential to check reservation sites regularly. As for the sauna and hot springs, I will talk about them later. As for breakfast, when I checked in, I was told that I could choose from Japanese, Western, or soup curry. Soup curry? I was intrigued by the idea of having soup curry for breakfast. I initially planned to choose Japanese breakfast, but the idea of Hokkaido Hotel's soup curry was too tempting to resist. In the morning, I enjoyed five rounds of sauna and three dips in the hot spring, leaving me completely relaxed and drained of energy by the time I arrived at the restaurant around 9 a.m. The dining area was bright and casual, with adequate spacing between tables. I ordered curry and helped myself to a few drinks from the self-service counter. I had the usual orange juice and a unique vinegar drink (apple vinegar and peach juice). The vinegar drink had a refreshing acidity without being too sharp, balanced with the sweetness of peaches, making it perfect for after a sauna session. Before the curry arrived, I was served a salad with fresh Hokkaido vegetables, a trio of small appetizers, and yogurt from Yotsuba Dairy in Kakamigahara town. The trio included Yotsuba Dairy cheese, pickled beans, and pineapple. Pickled beans? I had never heard of such a thing, but it was a new experience that made me glad I ordered the curry. Next, the Hokkaido Hotel's special soup curry and rice were served. The soup curry was filled with minced chicken and Hokkaido vegetables. I took a sip of the soup, which had a gentler flavor than I expected. It was not overpowering in spice or heat, allowing the quality of the soup to shine through. The maker's intention to let the quality of the ingredients shine through without masking them with excessive MSG, additives, or salt was evident. The combination of the chicken's umami and the natural sweetness of various aromatic vegetables created a harmonious blend that became more apparent with each spoonful. Unlike many hotels that serve pre-made consomme or soup loaded with MSG and chemicals, this soup was a genuine challenge to the essence of flavor without any unpleasant additives or excessive salt. The absence of artificial flavors and the focus on quality were evident through my discerning taste buds. This soup was a clear winner in terms of authenticity and quality, unlike the typical instant soups served in budget or luxury hotels that often leave a heavy feeling in the stomach.

This is a hotel that represents Obihiro. It is not only well located, but also famous for its architecture, designed by a group of renowned architects. There are many highlights to see in this accommodation. In the mini-fridge, there is complimentary mineral water that you can enjoy chilled. The tea bags provided are green tea and roasted green tea. The coffee is drip-style.

This hotel is located in the almost center of Obihiro, surrounded by forests. You can enjoy a resort-like atmosphere, and if you're lucky, you might see squirrels outside the restaurant window during breakfast. Breakfast options include three types: Japanese, Western, and soup curry. The soup curry is made with local Tokachi vegetables on the first day. On the second day, I enjoyed a leisurely Japanese set meal for breakfast. For lunch on the middle day, I had ginger pork, which was very satisfying.

During the summer vacation in 2022, I stayed at this hotel in Hokkaido for the first night. It's been a year already since I was too lazy to write a review (-_-;) The reason I chose this place is because it offers a resort-like experience in the city. One of the unique features here is the moor hot spring. The brown hot spring water is rare, and you can enjoy hot springs in your room or in the large public bath. While it's called a hotel, it allows you to enjoy it like a traditional Japanese inn. I chose a duplex room with a view of Mt. Hidaka. If you stay at Hokkaido Hotel, this room is a must. The spacious duplex room comes with a terrace (with a fireplace!) and a special full bottle of hotel-selected wine. I decided to enjoy a relaxing dinner in the room by ordering appetizers and bento from the hotel's restaurant, and warm dishes through room service, while feeling the Tokachi air. For breakfast, I went to the restaurant on the 1st floor. If the weather is nice, I think using the terrace seats would be comfortable. Breakfast is much better with Western-style dishes than Japanese. Overall Satisfaction: ★★★★★ Relaxation Level: ★★★★★ Dinner Satisfaction: ★★★★★ Breakfast Satisfaction: ★★★★★ Amenity Satisfaction: ★★★★☆ Room Satisfaction: ★★★★☆ Customer Service Satisfaction: ★★★★☆ Bath Satisfaction: ★★★⭐︎☆ Likelihood to Revisit: ★★★★☆

I stayed at the hotel for two nights and had a Western breakfast on the first day and a Japanese breakfast on the second day. The Western breakfast was bread-focused and you could have seconds of toast. If you leave any leftovers, they will pack them up for you to take home. I personally prefer the Japanese breakfast. I was also curious about the soup curry, but no one at my table tried it. Thank you for the meal.

After about 3 and a half years, I stayed at a hotel in Hokkaido for one night. The dinner was very satisfying, but how about the breakfast? Last time I had Japanese food, but this time I went for a soup curry style, although the bread was delicious, so choosing Western food might be the right choice. However, as someone who wants to eat rice in the morning, choosing Western food is difficult. This time I chose the soup curry style. (The following is almost quoted from the official website of Hokkaido Hotel) - Hokkaido-grown rice "Fukkurinko" and hotel special soup curry for a morning curry experience - Soup curry with finely chopped vegetables and a light curry flavor - Hokkaido-grown premium rice "Fukkurinko" (refills available) - Salad with fresh Hokkaido vegetables - Yoghurt from Katsuyoshi-cho, Tokachi - Assorted cheeses, pickled beans, and fruits - Various drinks The breakfast costs 2,500 yen if ordered separately, so I adjusted the amount accordingly. One companion chose Western food, another chose Japanese food, and I chose the soup curry style. It was good that we could choose from three options after sitting down for breakfast. The drinks were self-service, with mostly coffee-based options. Orange juice, milk (from Yotsuba), and more were available. It felt like a business hotel with a little extra. In these times, it's understandable, but self-service requires gloves and masks. The precautions are good, but for someone like me who wants to drink a lot, it's quite bothersome to use small glasses for multiple trips, so I would be happy if there were larger glasses. The soup curry style had lots of vegetables and a slightly sweet soup with a hint of curry spice added. It wasn't spicy at all, and the curry flavor was not very strong, as it was meant to be soup curry style for breakfast. However, the vegetables were well cooked, so there was no sense of cutting corners by adding ingredients later, which was good. It had a light taste that anyone could enjoy, and the generous amount of ingredients made me full. The "Fukkurinko" rice was cooked firm and was delicious. The salad was crunchy and tasty. The yoghurt from Katsuyoshi-cho was delicious and went well with the soup curry style. The fruit was two slices of pineapple, which was tasty on its own, but didn't quite match the soup curry style. The cheese and beans might be good for drinking, but felt a bit out of place with the soup curry style. I wish there was some pickled vegetables (like Fukujin-zuke) included. If I have the chance to go again, I probably wouldn't order the soup curry style. Western or Japanese food would be safer choices. It's nice to have many options though. The coupon we received with this plan (3,000 yen for 3 people) could be used at the shop, which was great. The sauna has also been renovated, making Hokkaido Hotel even more attractive. I definitely want to go back.

The hotel itself is also very lovely♪ The grounds are non-smoking, with a woody design theme that creates a clean and serene atmosphere. The customer service is excellent, the rooms are spacious and luxurious, with a variety of designs to enjoy♪ The hot spring is "Tokachi Mall Onsen", with a great quality of water. What makes me happiest is that you can go to the public bath empty-handed ( ´,_ゝ｀)ﾌﾟｯ They provide hand towels and bath towels in the public bath, so it's very convenient♪ You don't have to worry about taking them home to dry ( ´∀｀ ) In the lobby, there is a café space where you can drink coffee as much as you want, and next to it is a chapel where weddings can be held. In the courtyard, there is a forest park where you can see birds and squirrels playing. The gift shop also has a bakery called "UNCLE MOORSEN'S", where you can buy some of the Bird Watching Café's bread. I bought the "Stone-milled Whole Wheat Walnut Bread (352 yen, tax included)", the dough is fluffy and chewy with walnuts as an accent. It's delicious to eat as it is, and even more delicious when baked to enhance the flavor and aroma♪ Well, well, I will go back in February next time... wait, tomorrow is already February(;^ω^)

I visited a famous hotel in Hokkaido known for its sauna! The hotel even has a chapel inside! There was a wedding ceremony going on when I visited. They also had a shop selling bread and sweets, although I didn't visit it. My room was a twin room with a terrace, pretty standard. It would be nice to relax outside on the table during warmer weather. The public bath was a bit small and crowded. The sauna was hot and made me sweat instantly, even though I'm not a fan of saunas. The bath towels and face towels were provided in the changing room, so no need to bring them from the room. I didn't have dinner there, but breakfast had a choice of Japanese, Western, or soup curry. I chose Japanese and it was delicious.

I have a day off every two weeks that matches my wife's schedule, so we decided to stay at a hotel in Hokkaido. We chose a hotel in Obihiro this time. The hotel was not as luxurious as we expected, but the room was spacious. We went out for dinner at two different places and came back without getting too drunk. The hotel staff was not very friendly when we asked about the bird collection that used to be displayed. The bath facilities were nice, with a large outdoor bath and sauna. The hot spring water had a slightly salty taste. Breakfast was served at 7 am, and we had a choice of Japanese or Western style. My wife had soup curry, which she enjoyed. The rice and miso soup were delicious, but the natto was disappointing. Overall, we were a bit disappointed with the Hokkaido Hotel, as it did not meet our expectations in terms of luxury and service.

This is my second stay. I stayed last month and was very satisfied. This time, I enjoyed a long bath in the hot springs, sauna, cold water bath, and outdoor bath before having a good night's sleep. The staff at the hotel, including the front desk, restaurant, and bath attendants, were all very welcoming and professional. I had the breakfast at the hotel, switching from Western style to soup curry this time. The spiciness and heat were mild, with small chopped vegetables as the main ingredients. There didn't seem to be any meat in it, but the flavor was rich and satisfying. You can have seconds of rice, but the flavor isn't too strong to make you want more. The breakfast also included salad, cheese, and yogurt, making it a delightful meal. I will try the Japanese breakfast next time, although I think the Western style is recommended. Starting the day in a restaurant where you can relax and enjoy is the best! Thank you.

The best high-class hotel in Obihiro city. The atmosphere inside the hotel is calming and the check-in process while sitting on a chair is quite rare. You can also see the courtyard, creating a relaxing environment. I enjoyed relaxing in the hot springs and sauna. The breakfast venue on the first floor offers a choice between Japanese, Western, and soup curry. The staff mentioned that the Western option is the most popular, so I tried it and it was elegant and delicious. The scrambled eggs or omelette for egg dishes, along with salad, soup, four types of bread, yogurt, and cheese were served. The main dish of omelette and sausage was also elegant and tasty. The high-class hotel experience was satisfying with no complaints, and I even had seconds of the delicious bread.

In June 2021, I stayed in Obihiro for three weeks in a row. During this time, we were still in a state of emergency, so I always try to find a cheap hotel. However, hotels with large communal baths are limited. This hotel is of a high grade, so it's not easy for someone like me to afford, but on this day, it was the cheapest option. Let's stay here! Let's stay here! First, I enjoyed a cup of coffee in the lounge. However, due to the state of emergency, they were not serving coffee, so there was a self-service coffee maker for guests. The coffee was from a famous brand and tasted delicious. The atmosphere was great, surrounded by what should be a residential area but felt like a forest around the hotel. The room was spacious and comfortable. There was also a hot spring bath and a Finnish sauna, making it a great place to relax. I felt like having dinner at the hotel, but due to budget constraints, I bought some bread at the hotel store instead. I will talk about that in another article.

A historic hotel in Obihiro, founded during the Meiji era. It is located in a small forest a little away from the station, and the atmosphere is excellent! The retro brick building is decorated with traditional Ainu patterns, giving a Hokkaido vibe. The interior has a classical design with a warm wooden feel, creating a cozy atmosphere. You can also relax with cute wooden carvings of bears and owls. This time, I used a breakfast-only plan. For breakfast, you can choose from Western, Japanese, or soup curry. The Western breakfast includes: - Egg dish using "Yonebi" white eggs from Takahata Onoe-jo Farm (omelette or scrambled) - Meat and vegetable dish made by Obihiro Yachiyo Farm - Hotel-made potage soup - Salad with fresh Hokkaido vegetables - Yogurt from De~De~Popo made in Kagotsu Shikao Town - Assorted snacks (Hokkaido cheese, Hokkaido bean pickles, fruits) - Hotel special bread - Various drinks Everything was delicious, and I was happy to see Hokkaido ingredients. The portion size was also satisfying. I was guided to a window seat, so I could enjoy my meal surrounded by the greenery of the garden and felt relaxed from the morning. Moreover, I was thrilled to see a squirrel playing in the garden up close during the meal. I thought it was digging the ground to eat something, but it turns out it was hiding walnuts in the soil. How cute! The facilities in the hotel and rooms may show their age due to being founded during the Meiji era, but they are well maintained and cleaned, making it a comfortable place to stay. The Moor hot spring is also 100% natural spring water, leaving your body warm and your skin smooth. As a fan of classic hotels, I really liked this place overall! I will endure during the state of emergency, and when the situation improves, I would love to visit again. I recommend it to those who want to relax quietly and leisurely.

I felt very luxurious! My wife had a rare day off during the week, so we went to a hotel in Hokkaido for lunch. We visited a Japanese restaurant called Rokusuke. We tried the September monthly lunch special, "Obanzai set meal". It consisted of 9 dishes with autumn flavors like chestnuts and pumpkin. The simmered fish and fried dish were delicious! The dessert of pumpkin ice cream monaka with black honey and coffee were also very tasty.

On the third day of the Go To Travel Hokkaido Garden Road 3-night, 4-day trip, we stayed at Hokkaido Hotel in Obihiro, where we booked a room with a private sauna called "Totono". We enjoyed experiencing the sauna, cold water bath, and outdoor air bath on the terrace. For breakfast, we had a choice of classic Western breakfast with "Miracle Egg" from Hokkaido and freshly baked hotel-made bread, or traditional Japanese breakfast with pork bowl and Hokkaido rice. The hotel also offered a special soup curry with Hokkaido rice to choose from.

I always used to stay at Fukui Hotel in Obihiro because of the good hot springs and delicious breakfast. However, I have recently become hooked on saunas, so I decided to stay at a highly rated hotel in Hokkaido. For dinner, I chose a French course meal featuring local Tokachi ingredients. The vegetables in the appetizers were particularly delicious. The main course was a steak made from Tokachi young beef, cooked perfectly and very tasty. The breakfast included homemade bread and a fluffy omelette made with white eggs, making it a very satisfying meal. This hotel truly represents Obihiro.