This place used to be a business hotel but has been transformed into a guesthouse. The rooms are spacious, with one side serving as a bedroom and the other as a living room. The bathroom is in the room, with only the toilet being shared. The guesthouse is operated by scallop farmers, so I expected a meal filled with scallops, but on this day, we had chicken teriyaki, grilled amberjack, deep-fried tofu, and no scallops. Perhaps they were trying to address the feedback of "too many scallops." The rice and miso soup were delicious for both dinner and breakfast, and at 6,300 yen for two meals, it was a good deal.

I stayed overnight for a business trip with two meals included for only 6500 yen, which was very cheap! I was satisfied! First, the homemade dinner had a variety of menu items, but I couldn't quite figure out the main dishes. There was a stew with chicken wings, a gratin with large scallops, and garlic fries. The taste was just okay. There wasn't anything that really caught my eye. I also purchased a 330ml bottle of Onuma beer for 648 yen, which was expensive! I don't usually drink beer, so I couldn't really tell if it was good or not, but it tasted fine. As for breakfast, I usually don't eat breakfast, but since it was included, I decided to have it. Personally, I found the breakfast to be much more delicious than dinner. It was a satisfying breakfast that really felt like a proper morning meal. Even though this is a restaurant review site, I must mention that this inn was really clean and quiet. I usually have certain preferences when it comes to accommodations for my business trips, and I usually don't choose inns, but I decided to stay here based on the website reviews, and it was really great. If I have another business trip in the southern Hokkaido region, I would definitely want to stay at this inn again.

This is a guesthouse near Onuma Park. They have a cafe during the day and karaoke and alcohol at night. The accommodation is 5000 yen per person, including meals. For lunch, I had a grilled fish set for 800 yen. They also had squid rice on the menu for 800 yen. It took about 25 minutes for the food to come out after ordering. There were no other customers, so it may not be suitable for those in a hurry. The interior had table and counter seats, and it felt very spacious with no one else there.