The restaurant offers all-you-can-drink for 4000 yen, along with sashimi and grilled abalone. You can also grill pork while enjoying the atmosphere and good value for money. The view is also nice, making it suitable for entertaining clients. It's a common thing in Sapporo, but all-you-can-drink is really cheap, right? Being able to drink beer and sake all you want is the best.

I had a 5:00 appointment at the salon, but they were running late and finished at 4:40. I managed to arrive by 5:10 without getting lost, which felt like a miracle! So, I had a "year-end party (tentative)" with my friend Y. We started by deciding on a location for the second round while toasting with all-you-can-drink beer. The appetizer was crispy bamboo shoots, which were delicious. The restaurant's selling point was supposed to be the view of the Ferris wheel, but we couldn't see it at all. It was a private room, but the walls were thin, and the neighboring customers were saying the same thing (lol). We quickly ordered the standing ponzu. It was chewy and melt-in-your-mouth delicious! We had some time to study the menu before deciding on the date, so we quickly placed our orders. We chose the premium fatty tuna sashimi (medium fatty tuna, maybe? It was so tender), grilled squid with miso, grilled whelk, and garlic butter grilled octopus and sea urchin. There was a roaster on the table, so we couldn't resist ordering some grilled items (lol). The grilled whelk had a classic flavor, the grilled squid with miso was rich and went well with rice or sake, and the garlic butter grilled octopus and sea urchin was as tasty as expected. Y wanted to order more grilled items, but the lamb chops were sold out and so was the foie gras beef-wrapped skewer. So, we chose the grilled beef tongue with salted green onions. It was fun to grill and eat, and we finished with chilled tomato cheese sauce. It came in a large dish, which was a pleasant surprise. Everything was delicious! We had a great time and are now heading to Komachi Street for the next adventure.

In a private room with a view of the Ferris wheel from the window, I indulged in a seafood feast! Sashimi platter, grilled crab shell, various drinks... I ate a lot of other dishes too, but I was so focused on eating that I forgot to take photos. It's rare to have a Ferris wheel on top of a building, isn't it? I also enjoyed the night view! My Instagram account 【y.catherine.y】 has surpassed 3,400 followers!

An affordable all-you-can-eat and drink plan! There are plans that include meat, snacks, and sushi. The meat with sukiyaki-style sauce is delicious when dipped in eggs, and I tend to overeat it. I also enjoyed the ramen and ice cream at the end and left completely satisfied! I will definitely come back!

This was my first visit and I found it convenient that they have private rooms for regular business. I have been to the branch in Susukino before and I remember that the drink service was the fastest I've ever experienced. This time, they had a 2-hour all-you-can-drink plan for 500 yen plus 300 yen for beer, which was a good deal. The only downside was the restriction on ordering at least 2 food items at 390 yen each, which was a bit troublesome as there were items priced at 380 yen. The charm of the restaurant is that you can grill both meat and seafood yourself, including clams and squid. The drink service was also satisfying. It's a convenient place to visit, especially when nearby places are closed.

I used the all-you-can-eat and drink plan with draft beer for 3990 yen. I visited their Gijo Bettei a few months ago and it was very delicious. The service was impressively fast with drinks, which left a good impression on me. The location is easy to find, and the private rooms offer a view of the Norbesa Ferris wheel and the night view of Susukino. It was quite crowded when I went, so the speed was not as fast as the Bettei, but they still took good care of us despite being busy. We were a group of big eaters, so we ordered a lot, but the staff did their best to serve us and their service was friendly and polite, making our experience enjoyable. The meat was delicious, and they offer a wide variety of side dishes. I highly recommend this yakiniku restaurant. Thank you for the meal! I look forward to visiting again.

This is an early workplace year-end party. I don't really need year-end parties because I forget things easily anyway (laughs). I finally visited Aburi Shun, which I was curious about but hesitated to go because opinions were divided. They offer a plan for grilling seafood and A4 wagyu beef for 4,990 yen. The seating is in a sunken kotatsu style with long tables, but the back seats are designed as a one-way path, so once you go in, you can't move without stepping over people. I started with beer, which tasted great. After the first glass, they brought a pitcher without asking, which was a bit different from what I wanted, but it's okay if it was a misunderstanding. So, I stuck with lemon sour for the rest of the night. The meal started with some standard dishes, and then we moved on to the all-you-can-eat order. The wagyu beef sukiyaki with A4 wagyu beef was delicious, especially when dipped in beaten egg. The Hokkaido beef chunk was thick and had a lot of fat, but the garlic butter sauce was excellent. The marinated thick-cut Aburi Kalbi had a good texture, but the marination wasn't very pronounced. The beef shabu-shabu was forgettable. The Caesar salad and daikon salad were tasty, and the cheese takkalbi was a standout dish with a perfect kimchi flavor. Overall, the side dishes were plentiful, and the service was prompt. It's a good place for a meal. Thank you for the meal.

Third stop on the bar hopping - had a few drinks and enjoyed some yakiniku! Thank you for the delicious meal! (^^)

Quick drink~ I already finished it in no time. Thank you as always, it was delicious (^人^)

The food and drinks were great~ Thank you, it was delicious! (＾人＾)

I visited the company's drinking party. I ordered the all-you-can-eat and drink course for 3990 yen, which includes A4 wagyu kalbi and four famous Hokkaido beef dishes. I get excited about all-you-can-eat yakiniku. I started by eating the usual cuts like sagari and tongue, which were quite delicious. The cover of the all-you-can-eat menu lists the four main dishes, which are also available for ordering. However, since it wasn't written inside, I initially overlooked it. So, I started ordering the four main dishes aggressively. The yakiniku and sukiyaki were thin, easy to eat, and delicious. However, the chunky meat and thick-cut kalbi were too big and difficult to eat. I wished there were scissors to make it easier. When I dipped the yakiniku in the sauce and then in the egg, it was very delicious, so I ended up eating that the most.

I met up with familiar faces for the third round and before I knew it, we were having a fun shrimp and garlic shrimp festival! Thank you, it was delicious!

This was my first visit, and because I knew someone there, I received excellent service. I will definitely come back. Thank you for the delicious meal! (^人^)

Cheap and delicious. The private room has a nice atmosphere, and it's a high-quality izakaya.

I used it for a drinking party. The restaurant had a variety of dishes such as seafood, yakiniku, tempura, and hot pot. All the dishes were delicious.

All-you-can-drink for 500 yen is amazing.

Seafood, delicious‼️

It takes a long time to cook. The taste is average.