I'm at Hamazushi! The 100 yen sushi is the best in terms of cost performance and taste. Personally, I love it! I ordered a highball, shrimp tempura, squid, yellowtail, battered fish, marinated mackerel, and conger eel, among others. The satisfaction of 100 yen is unbeatable! It's cheap, delicious, and fills you up. No complaints. Having a cheap conveyor belt sushi restaurant nearby is really helpful. I'll definitely be going there regularly.

My family and I have used this restaurant multiple times. It has been renovated and looks very clean, with a simplified system that is overall neat and beautiful. While I don't think Hamazushi is particularly delicious, it is not bad at all and the prices are reasonable. Since I don't like wasabi, I often choose sushi that already has flavor. I had meat sushi, seared tuna, and three types of mayonnaise battleship sushi. They were all delicious. Ordering from the touch panel is easy and convenient. I couldn't find small plates... Turns out they no longer provide soy sauce dishes after the renovation. I don't mind because I rarely use soy sauce on my sushi, but I wonder if that's a good idea... It might inconvenience some people.

I went to Hamazushi Eniwa store! The exterior has a slightly different atmosphere, maybe it's new. The logo of "Hamazushi" also seems to have changed. The parking lot is very spacious, which is a nice point. Inside the store, there is a ticket machine where you receive a receipt with your seat number. It seems quite automated. The seat at the far left end of the counter is surprisingly spacious for some reason. I got lucky and got that seat, haha. The touch panel has also been updated. There are drawers for chopsticks and spoons. Interestingly, the sushi is not rotating on the conveyor belt. Instead, it is brought directly to you on the upper and lower lanes in front of you. I stuck to my usual order. The noodle dishes were a bit pricey, so I passed on them. I had miso soup with clams, which was quite satisfying. I couldn't find the soy sauce dish anywhere, so I had to ask a staff member. It turns out they were out of soy sauce dishes, so I had to use the sushi plates directly. It was a bit inconvenient, as I couldn't even put the pickled ginger on a separate dish before the sushi arrived. The quality of the sushi seemed a bit lower compared to the Hama Sushi stores in Obihiro 2. But there are always differences between stores, so it might be different if I come back tomorrow. Thank you for the meal!

It was around lunchtime on a regular day, close to 1 pm perhaps. The restaurant was spacious. You touch a panel and your table number appears, then you go to your seat. Ordering is done through a touch panel. Tea is served at the table, while water is self-service. We found our table and sat down. I was having lunch with my foreign brother-in-law and mother. We usually go to a different restaurant, but this time we were short on time. They wanted to eat salmon and ikura, so we decided to try this place. The sushi was small in size. There were no small soy sauce dishes. The oyster fry was delicious.

I went for lunch near my place during Golden Week and got a beef bowl for 500 yen. Nowadays, all the stores are focusing on takeout, so I decided to buy it to go. They also had sushi with beef like kalbi. They have separate lanes for dining in and takeout. When I said I wanted to take it home, they brought the menu and order slip to my table. The rice was vinegared. I recommend the seafood bowls. Another reviewer had the same opinion, so I was relieved. It's just one coin including tax, so it's cheap and good. Thank you for the meal.

I visited the restaurant after hearing about the renewal and introduction of a straight lane system. I arrived at a less crowded time for meals and was seated right by the start of the lane. I learned from talking to the staff that besides the lane, there have been various changes such as the elimination of soy sauce dishes, chopsticks, wasabi, and pickled ginger being stored inside the table or drawer. I didn't feel any major inconvenience, but there were a few issues like orders not arriving despite showing up on the tablet, items like wasabi not being replenished, and certain dishes taking over 10 minutes to arrive. I had to press the call button for the staff a few times, and I felt sorry for bothering them as they seemed busy. However, I hope that they will improve and get used to the new system in the future. Despite the price increases in many stores, I'm happy that I can eat here at a reasonable price. I plan to visit again after some time. Thank you for the meal.

Today was hot, so I went to Hamazushi. It was comfortable with the air conditioning (laughs). It seems like the recent situation with 100 yen sushi is tough because the menu has decreased. Also, my favorite seaweed rolls were all sold out today. I wonder why... It was disappointing.

It's been a long time since I last went to Hamazushi. For some reason, I ended up in Ebetsu this time. I am a Docomo user and I had some limited-time d POINTS that were about to expire, so I hurried to use them. I had about 2000 yen left, so I decided to use it all at Hamazushi on that day. The sushi I ate was okay, nothing special. The taste was like your typical conveyor belt sushi. I tried their ramen this time because I remembered it being surprisingly good before, but this time it was not good. It had too much fat and the chashu wasn't tasty. The bill came out to be 1177 yen, quite cheap. I still have about 800 yen left from the d POINTS. I wonder where I should use it next. It was a delicious meal, thank you. I'll visit another store again soon!

This is a sushi restaurant where only items ordered by customers rotate on the conveyor belt. Sushi plates cost either 100 yen or 150 yen. Additionally, there is miso butter ramen for 460 yen. Payment is accepted by credit card. The meal was delicious. Thank you for the meal.

I visited to satisfy my hunger a bit. Pepper greeted me (lol). Not sure if it's due to the influence of Corona or normal operation, but no staff came out to guide me to my seat. Impressive! I had dishes like crab miso, seared engawa, sea bream, and hand-wrapped green onion and tuna for only 792 yen. It's a good option when you just want to eat a little.

Visit date: Around 8:00 PM on April 1, 2020. After finishing work on a certain weekday, I returned home and was planning to have dinner at home as usual, but suddenly my family of five decided to eat out. The destination was the restaurant "Hamazushi Ebetsu Store" here. I was a bit worried about the number of customers, but as the title suggests, there were a decent amount of people dining in. Well, restaurants are open for business, and as long as precautions are taken, we need to contribute to keeping the economy going! We had about 10 plates of sushi and when we were full, we ordered dessert. We tried both classic and unique menu items, but for this review, I will focus on the "Hokkaido Milk Crepe (¥200)". When I cut into it with a fork, it felt similar to cheesecake. It wasn't as fancy as the ice crepes at "Orenchi no Ice", but the coolness of the vanilla ice cream and the moistness of the crepe complemented each other well. It has been a difficult time, but I'm glad they were able to stay open for business. Thank you for the meal. By the way, with this review, I have only one more review left in my drafts! There may be a few more reviews if I dig deeper into the images I posted on Swarm, but as far as I remember, the accumulated reviews will be fully covered in the next review, and the frequency of my posts will drop significantly unless I visit a new restaurant. Can you guess which restaurant will be next? Here's a hint: It's a certain Western food specialty store in Stella Place at Sapporo Station! I will reveal the correct answer in a post tomorrow during the day or evening, so please look forward to it! Well then, see you again.

A certain revolving sushi restaurant closes at 10 o'clock, which makes it difficult to visit often. However, it is very convenient to use and the sushi is good. It may not be that different from others, but it is easy to enter and has a casual feel, which I like. It doesn't feel luxurious, but it has the original fast and casual feel of conveyor belt sushi, which I enjoy.

Visited for the first time on June 28, 2019. While driving through Ebetsu City, I discovered Hamazushi. It was lunchtime, so I decided to stop by. I was assigned a seat by Pepper-kun and sat at the counter. The restaurant was moderately busy, with a few customers in front and behind. It seems like most people here order individually, so there weren't many sushi plates going around on the conveyor belt. I quickly placed my orders for three types of salmon, three types of shrimp, three types of salad rolls, mackerel, horse mackerel, conger eel, squid tempura, and garlic tobiko. Everything was quite delicious. Surprisingly, the garlic squid tempura was especially tasty. I might order it again next time. The restaurant was clean, and the cost performance was excellent. Thank you for the meal. I will definitely come back again.

I had some business to attend to in this area, so I visited after a long time. It was Sunday lunchtime, but I was able to get a seat smoothly. I usually order from the panel, but it took about 8-10 minutes for the first dish to arrive! Since they offer it at a low price, I don't expect more than that. There was a mix-up with the order, but luckily there was a staff member nearby, so when I informed them, they quickly brought the correct item. This staff member was very kind! Lastly, there was a staff member who was making a lot of noise while clattering chopsticks together. They did this for a while, and it was very loud. It made it difficult to have a conversation while eating. I understand that they are busy, but please don't run around the restaurant so much!

Today, I wanted to eat sushi for dinner, so I came to this restaurant. It was already past 5 pm, but I was able to easily get a booth seat. I already had a good idea of what I wanted to eat, so I quickly pressed the buttons to order. As the restaurant started to get busy, the food arrived. The taste was average as usual. When I tried to order one last plate, a plate I wanted came by, so I took it. However, when I took a bite, the rice was dried out and almost hurt my teeth. The fish looked fresh, so I took it, but the rice was not good. When I mentioned this to the staff during payment, they just awkwardly smiled and still counted the plate. After insisting, they finally deducted the cost of that plate. It was my first time having a disappointing meal at this restaurant. The staff here are clearly divided between those who are good and those who are not. Despite being a regular customer, this meal was a letdown.

As always, the quality of the sushi rolls is not great (laughs). Since the price is low, I'll put up with it. Thank you for the meal.

Today, the medium fatty tuna was only 100 yen and the seaweed rolls were also delicious and not sloppy. Thank you for the meal.

Recently, it feels like I've only been eating ramen and sushi for lunch (lol). Hamazushi, which is convenient to eat and keeps its prices reasonable, is amazing ✨ Thank you for the meal.

The tuna today was delicious and the tobiko seaweed was crispy and tasty, so I expected the seaweed to be the same but it was different (laughs).

The quality of the nori roll was good. The tuna was frozen, but still delicious. The natural tuna sashimi was excellent. Thank you for the delicious meal.