It was delicious, so I visited for the second time. I've actually been here more times, but they are often closed, so I'm quite happy when they are open. A nice signboard has been put up. There were many staff members this time. And Korean language was flying around. Mostly young women. Working in Japan? That's the feeling. The interior of the shop is filled with BTS, but there are other Korean stars as well, and the BGM wasn't BTS this time. Now, this time's order was: Bulgogi Kimbap 800 yen, Cheese Kimbap 800 yen, Yangnyeom Chicken 700 yen, and Cold Bibim noodles 750 yen. The noodles are a new menu item! Extremely spicy!! It's quite spicy even though it's cold. But the taste is good. I enjoyed it slowly. When I ordered the Yangnyeom, the staff said something that I didn't understand, so I asked multiple times. Finally, she asked if it was okay to put peanuts on top. Because of allergies and all. I explained that in Japanese, it's called "piinattsu." In the end, I still don't know what she said about peanuts. I tried all types of Kimbap, but I still prefer the Bulgogi. When there's seaweed rolls, I just can't resist them. I hope this place continues to be open. Thank you for the meal.

Manbo, this place was closed during emergencies, so I finally got to enter after trying several times! The building itself seemed to be under construction with scaffolding. You can eat in the store. There were two girls eating in. When I entered the store, BTS' music was playing. Is BTS always playing here? Yes, it's for the ARMY♡ I felt so happy to be in a place I've been looking for. There were BTS calendars, figures, photo books, magazines, and more. I could spend a whole day here. The staff are young girls working hard. I ordered for takeout: - Chanchikinpa (850 yen): Lots of vegetables and tuna. Enjoyed the vegetables. - Bulgogi Kinpa (800 yen): Classic bulgogi. Both were delicious with a hint of sesame oil. - Yangnyeom Chicken (700 yen): Various flavors of yangnyeom. This one was the most delicious. It tasted just like in Korea! A place that impresses even those familiar with Korean cuisine. If you love BTS, you must love Korea too. I want to eat in next time♡ Thank you for the meal - it was delicious! (╹◡╹)

On a certain weekday, I had lunch and had some energy left, so I bookmarked a restaurant located at North 6th Street, West 20th Street, which serves Korean cuisine. There is parking space for about 1 car. The interior of the restaurant is compact with a reception counter, and if there are available seats, they also offer eat-in service. The background music is K-POP playing at a decent volume. On this day, I ordered the "Janchi Kimbap (850 yen tax included)" and a local drink called "Watermelon Soda (360 yen tax included)" from the menu due to price considerations. After a while, the dishes were ready. The aroma of sesame oil rising up is pleasant. Let's take a bite... Hmm, it has a well-balanced flavor that can be easily accepted by Japanese people. The kimbap wrapped in Korean seaweed sprinkled with white sesame seeds contains fluffy vinegared rice with a hint of vinegar, and the main ingredients are tuna with lettuce, carrots, burdock, shredded egg, and pickled radish, I think? The portion was unexpectedly generous and satisfying. The complimentary egg soup was pleasantly sweet, and the soup base seemed to have a slightly different dashi flavor from Japanese ones. Next, the Watermelon Soda was... oh, it seemed to be a carbonated drink with watermelon flavor syrup, probably without any fruit juice. The Yan-nyeon chicken served as a service was... wow, the quite sweet sauce with a lingering spiciness after the fried chicken, and the nutty aroma of crushed nuts was excellent. It seems like a good appetizer for beer. Finally, I finished with a warm local tea. I realized that the pricing was slightly on the higher side, but it was nice to enjoy a proper kimbap. Maybe next time, I'll try a spicy hot pot dish? Thank you for the meal.

For today's online KPOP live viewing party, I ordered takeout here. I got seafood pancake, bulgogi kimbap, japchae, cheese tteokbokki, and fried chicken. Everything was delicious, but my favorites were the spicy cheese tteokbokki and the seafood pancake. The seafood was plentiful and satisfying! I will definitely come back again.

Pulkogi Kimpa for 800 yen, Debak Chicken, Fried Chicken, Yannyeom Chicken, and Takkangjong Chicken, 4 items (half & half x2) for 1,700 yen at a Korean restaurant in Kitayama, Sapporo. The restaurant is located on the first floor of a small building with a flower shop and izakaya nearby. It may be easy to miss because it doesn't stand out. There is parking space for about 4 cars in front of the building. The staff, who are Korean, speak in Hangul, but also speak Japanese. It feels like a scene from a Korean drama, perfect for fans of Korean culture. The restaurant mainly offers takeout, with a variety of Korean dishes like Sundubu. We ordered Kimpa and 4 types of chicken. It takes a bit of time to prepare the order, but the food is served fresh. The Kimpa has plenty of meat and a gentle sesame oil flavor. The fried chicken has a crispy exterior and comes in different tastes. The Debak Chicken has a spicy kick to it. Yannyeom Chicken is red with a unique sweet and spicy flavor with a hint of garlic. Takkangjong Chicken is also red but sweeter than Yannyeom, with a hint of umami. Overall, it has that distinct Korean cuisine vibe. It's interesting that you can also get Sundubu for takeout.

After finishing the night shift and taking a nap, I woke up feeling hungry for lunch but didn't feel like going out, so I decided to order delivery. I found a place on the app that I had been curious about for a while. I decided to order the Pulgogi Kimbap and the classic Korean Yangnyeom Chicken. The Pulgogi Kimbap was smaller than I expected, but it was cut into bite-sized pieces, making it easy to eat. It was made with beef marinated in a sweet soy sauce base, wrapped with carrots and sunny lettuce. The sesame seeds on top added a nice touch. The Yangnyeom Chicken was crispy on the outside and juicy on the inside, with a sweet and spicy sauce that had a hint of nuttiness. It was tastier than I had anticipated. Overall, I enjoyed the meal and would like to try different items from the menu next time.

When I went back to my parents' house, we had a chicken party. I heard about a new Korean restaurant in Kitamadaiyama, so I decided to try it out. I made a reservation through Instagram messages, and the next day I went to pick up my order. Here are my thoughts on the dishes: - Devak Chicken: A soy-based chicken dish with a crispy coating and juicy meat. The flavor is light and delicious. - Takkangjong: A chicken dish with a rich sweet and spicy sauce. The coating is crispy and the dish includes small pieces of tteokbokki. It's quite flavorful, so eating it with lettuce is recommended. - Snowflake: Chicken topped with sweet cheese powder. This dish is also delicious and the cheese powder is addictive. - Bulgogi Kimpa: A cute-sized kimpa with a gentle bulgogi flavor. It might be better with a stronger taste if eaten alone, but it pairs well with Takkangjong. Overall, the food was delicious and I would definitely want to order again. There were other menu items like Yangnyeom Chicken, Tteokbokki, and Sundubu that I would like to try as well. The restaurant closes at 8 PM, so it's convenient for takeout after work. Thank you for the meal!

"Debak Kitchen" is a Korean-owned restaurant located in Sapporo, which opened in February 2021. It was featured in the Hokkaido newspaper in March. The restaurant offers a 15% discount on takeout until the end of April. The reviewer visited the restaurant for the first time with a companion, but they discovered it was closed on the day it was featured in the newspaper and on another day as well. After a third attempt, they finally dined at the restaurant, which is compact and offers mainly takeout. The menu includes dishes like Cheese Tteokgalbi Kimbap. The reviewer ordered this dish, which was made fresh and served in a bag. The Cheese Tteokgalbi Kimbap was filled with chicken, lettuce, cheddar cheese, cream cheese, and was spicy and delicious. The reviewer plans to try the Pork Kimchi Sundubu on their next visit. Overall, they enjoyed the meal and thanked the staff in Korean."

I went during the pre-opening on January 29, 2021. I bought the Pulgogi Kimbap for 800 yen and the Cheese Dakgalbi Kimbap for 800 yen as a substitute for lunch. Both are about 20cm long and have a diameter of about 45mm. It seems like one roll would be enough for a woman haha. The fillings are quite generous, and the Pulgogi is sweet and savory. However, it's a bit too sweet and the meat is a little tough. The Cheese Dakgalbi, on the other hand, is not tough and quite tasty. Oh, and I found out that takeout orders get a 15% discount at the register. Still a bit pricey though. The lady at the counter, is she a beautiful Korean lady or just fluent in Korean? Either way, she's beautiful! ( *´艸｀)

We have been pre-open since around January 23, 2021. Although the phone number for the restaurant is set, the phone itself is not connected yet, and printed materials such as menus are not ready. The grand opening is expected to be in February. We mainly offer takeout and delivery services for Kimbap, Chicken, and Sundubu Jjigae hot pot. There are a few tables available for dining in as well.

Kimpa is very delicious! Chusam is very spicy but has a flavorful spiciness... White rice is a must.