I ordered Shishikabab, but the meat was unexpectedly tough, which was a bit disappointing. The shabu-shabu tofu skin is highly recommended. The dipping sauce is usually buffet style in China, but due to the impact of COVID-19, it is now order-based, and I think the prices are quite high. I couldn't really tell the difference between the premium and regular lamb meat.

I visited a restaurant known for its delicious hot pot for a dinner date. We ordered the classic Xiao Fei Yang course. The vegetables were served on one plate, and the meat consisted of thinly sliced chicken and pork. The course's vegetables and meat were served quite quickly, so I thought, "Is this all the ingredients for the course?" But when I tried it, it was actually quite filling. There was a variety of ingredients such as black fungus, enoki mushrooms, Chinese cabbage, cabbage, tofu, etc., which we cooked in two types of broth. The hot pot had a delicious spicy herbal aroma. The chicken broth also had a rich flavor and saltiness, both were tasty. The hot pot was spicy enough to enjoy even at the highest level of spiciness. Personally, I think I would be okay with ordering the highest level of spiciness again when I revisit. I felt like the amount of meat was a bit small, so we ordered some additional beef. Some types of beef were half price as part of a promotion. Overall, the bill came out to a little over 5000 yen per person. The price may be a bit on the higher side for hot pot, but the satisfying flavors and delicious meat made it worth it.

I have been transferred from Sapporo, so I spent quite a week visiting the restaurants I wanted to go to in Sapporo. This restaurant is not listed on Tabelog, but I have visited it more than 20 times already. It's a favorite spot for me and my colleagues who love spicy food. We often order the one-color hot pot with extra spicy mala soup without the white soup. I secretly bring in a lot of habanero and Sichuan peppercorns to add to the pot (^_^;) We enjoy the extreme spiciness and numbing sensation. This is my favorite hot pot place. Hot pot is not only delicious but also good for the skin and health. I will miss not being able to visit for a while... Thank you for the meal. It was delicious!

It's better to go for the course menu for better value. The food is delicious, but it's still spicy! I have to drink hot water alternately to prevent my taste buds from going numb. However, it lacks the kick of sansho pepper. I wish they had remembered to bring the Sichuan peppercorns, what a shame. It would be nice if they could offer the Shaoxing wine at a slightly lower price.

This is a medicinal hot pot restaurant in Susukino. I visited based on a recommendation from a friend. The clientele is mostly women, with many couples as well. They offer set courses and individual items, and you can choose the flavor of the hot pot. I chose a milder option because I'm not good with spicy food. It was my first time trying this type of hot pot and I have to admit I was a little unsure at first, but I got used to it. The medicinal effects made my body feel warm and cozy. It's a taste that might be divisive among people, but overall, it left an impression on me.

The premium lamb dish was delicious with bean sprouts, lettuce, and mushrooms. The difference between raw lamb and premium lamb is not very noticeable when eating. The bonus dish of mackerel was not to my liking. Overall, raw lamb is sufficient for me.

The meat and draft beer are half price. I knew I liked cabbage more than Chinese cabbage for hot pot, but this time I ordered lettuce. The lettuce is crunchy and delicious. I received a fried rice cake as a special offer for email members. It has a juicy punch and is delicious. I tried the recommended mushrooms. They have a texture similar to bamboo shoots. I forgot the name. Another delicious day. Ate too much (･∀･)

The hot pot restaurant may not be familiar to everyone, but the taste is like a strong and spicy shabu-shabu with a tantalizing aroma in the air, similar to a soup curry restaurant. I personally like to add extra spiciness, but it can make my hair messy and leave a strong smell on my clothes and hair, so I avoid going before a night out. It's a place I only go with close male friends or familiar female companions, not for a date. Surprisingly, even though I usually dislike cilantro, I can eat it in the soup from this restaurant.

I have used this restaurant many times, but I have never left a review on Tabelog, so I will leave one now. The Susukino location has many private booth seats, allowing for a calm dining experience. The staff working there are the friendliest I have encountered at any Little Sheep location I have been to. They are very kind. You can enjoy authentic hot pot here, which is a unique experience in Sapporo. They also have lamb skewers and a variety of other dishes. With a wide selection of meats available, you can enjoy a variety of options.

I went to a restaurant because they were having a beer for 150 yen and half-price meat fair. I ordered beef, lamb, and beef tongue. I ordered both good quality meat and regular meat. Honestly, the soup was too strong and the meat was very thin, so I couldn't really tell which meat I was eating. I ended up getting full without realizing it. It seems like the cheapest option here is the lamb. The total bill for two people, a man and a woman, was 10,500 yen. Why!? Upon closer inspection, I realized that the vegetables and the sauce were more expensive than the meat, and the sauce alone cost 250 yen, so that's why it ended up being so pricey. Be careful. It was delicious though.

I have been here many times, so I'll keep it simple! The kikurage, soybean sprouts, and lamb are a must. Oh, I prefer cabbage over napa cabbage. The limited-time wonton is amazing, with a flavor that rivals the spicy soup in hot pot. The wonton was delicious! (●´ω`●)

The restaurant reopened on July 1st and is offering draft beer for 150 yen until the end of August. They also have a campaign where you can get 20% cashback on your food and drink bill. We spent just over 10,000 yen for two people and received a 2,000 yen voucher. The food was delicious, especially the crunchy and tasty bean sprouts. We ended up drinking a large highball because we lost at a dice game.

Today's ramen options are curly noodles, thick noodles, and egg noodles. The thin noodles are missing! Among these three, the thinnest is said to be the egg noodles. I usually like thin noodles the best!! But this time, I decided to try the thick noodles. The thick noodles were delicious. The bean sprouts were a mix of mung bean sprouts and soybean sprouts. The soybean sprouts were amazing - I will definitely order them again. Right now, the meat is half price. The all-you-can-drink option was originally 980 yen with a coupon, but now it's only available for customers who arrive before 5:30 PM (advance reservation required). So, it's 1480 yen for 90 minutes of all-you-can-drink.

I'm back again! It's so great that they stay open late! This is the kind of place you can't help but want to go to after drinking! The space is spacious and relaxing, perfect for taking it easy. After drinking, the spicy hot pot for shabu-shabu is irresistible. Instead of a final meal, it feels like ordering the amount of dinner you had hours ago! When you can't resist ordering several types of meat, you leave completely satisfied! The combination of vegetables and broth is excellent, and when you intentionally simmer the meat and vegetables, it tastes better than other hot pots around! I got to enjoy both shabu-shabu and hot pot in one go! The staff are also friendly, and they seem to be attentive to the fact that you've been drinking, taking care with your drinks, which was very pleasant! The meat that comes out is neatly sliced and satisfying to eat! It warms you up to the core, and I left feeling warm and cozy! Next time, I'll go for dinner before drinking! It was delicious!

This is a story about New Year's. Liver, tired from consecutive days of heavy drinking. Let's revive it with some medicinal hot pot at Shaofeiyan. I remember it was quite crowded when I visited last year during New Year's, so I made a reservation before heading there. It was the right decision. When I arrived, there were already several groups waiting. I gave my name and was seated smoothly. Let's cheers and order: Sapporo Classic draft beer 420yen per glass, premium lamb meat 880yen, domestic pork shoulder loin 850yen, domestic chicken thigh meat 680yen, assorted vegetables 1,000yen, etc. I was supposed to take care of my liver, but ended up drinking, drinking like water (sweat). Hot pot and beer go well together after all. The more we eat, the higher our metabolism goes, so everyone's forehead was shining with sweat. With detox effects, I felt like a healthy and vigorous old man. Fight on! Let's go to another place!! (fool) Thanks for the meal.

It's been a while! This is my third time here. I ordered the super spicy soup, but it wasn't very spicy. The chicken was delicious, it was my first time trying it. The dried tofu, which is my favorite, was as good as always. The Szechuan sauce was delicious again. I like to eat it with cilantro. This time, I also tried the octopus hot pot. We ordered two types of mushrooms and added tofu. We ate so much that we were full the next day too. I will definitely come back again!

Drinks party (＊´ㅂ`＊)♥ Used by four people ~ Course with all-you-can-drink included, with meat, vegetables, and various dishes. Used a coupon from Tabelog, so the course cost around 4500 yen! Added lamb meat as an extra, so it came to around 5000 yen per person. But with the new year-end party plan, we got 1000 yen worth of vouchers each, so we got a total of 4000 yen worth of vouchers ❤️ We can visit again with this! I really love the herbal hot pot, it's so delicious! There are two types of hot pot, spicy and non-spicy, but both are delicious. I prefer the spicy one, it's irresistible. There is a variety of vegetables, some I've never seen before, so it's enjoyable just to look at them. The all-you-can-drink includes a good selection of Chinese alcohol, and I particularly liked the Sanzashi sake soda. It's recommended for parties with its generous portions! We promised to come back for a New Year's party next time! Thank you for the meal ❤️

Company colleagues went out for drinks with 4 people tonight, starting at a late 9 pm. Today, we went to a restaurant that one of our colleagues reserved, which is not the type we usually go to - a medicinal hot pot shabu-shabu place. The course allows you to enjoy two types of hot pots: chicken white broth soup and a spicy soup with lots of chili peppers. The chicken white broth soup had a gentle flavor and was delicious, but when I took a bite of the other hot pot, the chopped chili peppers hit my throat directly! For a few minutes, I couldn't speak because of the intense stimulation, and from then on, I cautiously ate while avoiding the chili peppers... It's nice to visit this kind of restaurant once in a while.

Email member benefits: crab dumplings and tofu rings were delicious! Today, all items are individually priced, with this amount of wood ear mushrooms costing 480 yen! Crispy and tasty! Draft beer is only 250 yen. Although the meat is half price, the total bill is quite high... Note to self: cabbage is better than napa cabbage, and wood ear mushrooms are better than white wood ear mushrooms.

There are many courses available. The all-you-can-drink coupon is 1,480 yen reduced to 980 yen, but it can only be used if you order a course that costs over 3,500 yen. I found the hassle of listening to explanations unnecessary, so I focused on ordering individual dishes. I had lamb meat, lettuce, and pea sprouts with a mild amount of numbing Sichuan pepper... The spicy hot pot soup was very spicy. The lettuce was great for soaking up the soup more than the lamb meat! Just as I started to sweat a little, the Sichuan pepper hit me. Today's Sichuan pepper had less numbing effect! I also added some black fungus, which turned completely black... Finally, I added noodles to finish off the meal!