In Sapporo's Chuo Ward, there is a restaurant called Ibabaro 36 with 36 branches. As the name suggests, it is located along Route 36, near Saburoku. It is a bit to the west, across from the Jumbo parking lot. We visited as a group for a second round party, so we didn't eat much, but the retro atmosphere inside the restaurant was calming. The age range of customers was wide and the place was lively. Thank you for the meal! Address: 1F Harubare Building, 6-8-3-12 Minami 4 Jonishi, Chuo Ward, Sapporo, Hokkaido. #Ibabaro #Ibabaro36 #SusukinoGourmet #HokkaidoGourmet #SapporoGourmet #Susukino #HokkaidoIzakaya #SapporoIzakaya #SusukinoIzakaya

I had passed by this restaurant before and was curious about it. It's nice that you can also dine outside the store. The menu includes fresh items like tuna, skewers, and asparagus. I sat at the counter and enjoyed food and drinks. The staff quickly made drinks and everyone was working efficiently. I would like to come back again.

Salmon lovers, you can't miss this place!! Along Route 36, there's a restaurant called "Ibawolf" where you can eat all the salmon you want! They serve raw and seared salmon, and you can enjoy changing up the flavors. It's a fun dining experience! Reservations are recommended for priority access to the all-you-can-eat salmon. Their other menu items are also reasonably priced and come in generous portions. Salmon is packed with nutrients, so I indulged in a lot of it! I got carried away and ate a lot, and now I'm really full haha.

When summer comes, I feel like drinking outside, don't you? I had a quick drink here while looking at the newly renovated Tokyu REI Hotel and the almost completed COCONO Susukino. The menu here is so extensive that it almost seems a waste to just have a quick drink. I started with the "Perfect Suntory Beer" (689 yen incl. tax), which is sugar-free and quite delicious. The beer was served in a good-sized glass. The "otoshi" appetizer was a flavorful bamboo shoot dish that paired well with the beer. The "addictive pickled cucumbers" (399 yen incl. tax) were salty and tasty, perfect for accompanying the beer. The pork skewers (199 yen incl. tax) and chicken skewers (199 yen incl. tax) were well-seasoned and cooked perfectly, with a nice charcoal flavor. The "stir-fried red wieners" (599 yen incl. tax) were larger than your average pork bits, and they were quite salty and delicious. The atmosphere inside the restaurant is like a traditional izakaya, perfect for lively drinking parties. They are open late into the night, catering to a variety of occasions. However, please note that smoking is allowed inside the restaurant, so those under 20 years old cannot enter. Thank you for the meal!

I visited to have dinner. I have been here once before a long time ago. This time, I ordered 'Suntory The Malt', 'Salted Pork Skewers', 'Salted Chicken Skewers', 'Soy Sauce-marinated Firefly Squid', and 'Ibachi Zangi' (3 pieces). All the dishes were delicious ♫ I especially liked the Zangi and Firefly Squid. I would like to visit again. Thank you for the meal٩(๑❛ᴗ❛๑)۶

In the middle of summer, we went to an izakaya without air conditioning. Luckily, it was a cool day. We sat at a table by the road, feeling the breeze while having dinner. My husband ordered all-you-can-eat salmon, and a huge amount of it arrived at our table. The problem was that I don't like salmon at all, so I didn't eat any. It was a struggle for the two of us to finish such a large amount of salmon. Why did my husband order so much salmon when he knew I don't like it? Only salmon lovers would be able to finish such a large quantity. We couldn't order other dishes because we couldn't leave so much salmon uneaten, so we only had a little bit of zangi and cucumber. Thanks for the meal!

Around midnight, I used this place for a drinking party and there weren't many customers at this time. The all-you-can-drink option was around 1000 yen, which is quite cheap. They used to offer all-you-can-eat salmon as well. You can choose appetizers, and the izakaya menu is extensive. I recommend the stir-fried bean sprouts and the cheese-covered Neapolitan pasta! It's a good place to eat and drink cheaply and deliciously. Thank you for the meal!

On the last day of 2018, I went to Iibarao looking for a meal and had buri shabu-shabu. It was delicious. I already love buri, so adding shabu-shabu made it even more satisfying. To finish off, I had a simple vanilla ice cream and closed out 2018. It was a great New Year's Eve. Thank you for the meal!

I went to the restaurant after hearing that it had been renovated. The staff's uniforms were cute. The menu book looked like a picture book, so just looking through it was enjoyable. This time, I ordered the egg roll for 390 yen, the mixed tempura for 980 yen, and finished with a pudding for 300 yen. The smooth pudding made with eggs from free-range chickens in Lake Toya and milk from Betsukai town was delicious! Thank you for the meal.

This is for a drinking party. This was our second stop of the night, so we ordered the light Ramen Salad for 690 yen and the recommended Salt Mabo Tofu for 580 yen. The Ramen Salad was delicious with the sesame dressing. The Salt Mabo Tofu was my first time trying it, and it was a flavor that made me want to eat it with white rice! Thank you for the meal ^ ^

Overall rating considering not only the food itself but also the service. Honestly, the food was just okay. What really stood out was the warm and friendly service that made me feel so relaxed. I was dining alone at the counter and they kindly engaged in conversation with me, which I truly appreciated. I will definitely be going back! ^ ^

I enjoyed the all-you-can-eat salmon menu for 888 yen (requirement to order at least 400 yen per person) with all-you-can-drink option. The salmon was very delicious, although sometimes there were bones in it. I would like to visit this restaurant again. However, when I tried to get a refill, I was told that 45 minutes had passed already, which I found a bit frustrating. The service was good, even though they seemed busy.

I made a reservation for a salmon all-you-can-eat deal, but when I arrived, they said they were sold out for the day... I wish they had contacted me beforehand. The appetizers were good because we could choose, but it took quite a while for the dishes and drinks to come out, and sometimes they forgot. It was a bit chaotic, so it was a bit of a hassle to call the staff to place an order.

A bar I've been to a few times. Easy to access. Lively atmosphere.

There was a cozy izakaya along Route 36⭐️ It had a great atmosphere and was easy to walk into. I tried an unusual dessert that caught my eye, melon pan ice cream⭐️ It was a perfect match⭐️ I also ordered the reliable fried chicken cartilage and salmon sashimi⭐️

At the restaurant "Ibabarou 36" near Shiseido Elementary School, we had a meeting at the hotel until around midnight and then went for drinks, aiming to finish in 60 minutes. The appetizers were fried herring, Nameko mushroom soup, and luxurious. They said they had reduced the amount, but the sashimi was delicious as usual. The lamb chops were rich in flavor, typical of Hokkaido. The Zangi (fried chicken) is huge. After drinking a very dry Hokkaido sake, for some reason we drank a Sanuki Kawatsuru sake.

Susukino trip 6th round! This is the last restaurant for today. I think this is the first time I've done so much bar hopping! It's nice to do this once in a while, but if it's always like this, it would be tough. We left the dumpling restaurant and wandered around Susukino again. My stomach is already full and I can't eat anymore. But for some reason, we ended up walking along Route 36 and found a place that caught our interest. We were discussing whether to go there or not, and ended up at this restaurant. It's right in front of Shiseikan Elementary School. I still have a lingering desire for sweets, so I recommended "Pipuru Pipuru" to my friends, but it was closed. Let's go next time! This place is one of the few restaurants along Route 36 where you can drink. There's a great sense of openness here! I've always been curious about this place but never went in. Well, I thought I wouldn't have a chance like this, so I decided to go in! Well, actually, we decided to drink outside! It's already 2 a.m. in the middle of summer. It's not even a little cold in short sleeves. Let's take a cheers photo until the end. I wanted to take a photo, but it turned out blurry. Seems like we're similar in that aspect. It's cute. And there's Subaru who's resisting it. So, we only have one blurry cheers photo. Now, what should we eat? Actually, I don't feel like eating anything. I chose the stewed tripe and chicken wings. The stewed tripe was 100 yen, and the chicken wings were also cheap. The stewed tripe. Subaru took a bite and kindly offered it to us with a smile. What does that mean? Yes, unfortunately, it didn't taste good. It's too salty!!! Chicken wings. They gave us plastic gloves so our hands wouldn't get dirty. That was nice, but the taste was... too salty. It's sad. The atmosphere of drinking outside is not something you can experience often, so that part was enjoyable. Drinking on a national highway late at night in the summer is quite refreshing! However, the disappointing points were not only the food but also the service. It's hard to describe, but it was a bit too familiar. We were strangers, but they were speaking casually to us. Isn't that a bit too much? That bothered me the most. Well, it's like a summer meetup, and it's not cold even though we played until late at night! We didn't walk all the way back, but it was pleasant enough to walk! Summer is still short! I want to enjoy it more! Thank you for the meal!