The restaurant has been relocated from Susukino to the east side. Despite the unexpected location, the atmosphere of the place is nice and has a pleasant Chinese vibe. The food is delicious no matter what you order, with generous portions that are satisfying. It might be fun to share dishes with a large group. Looking at the menu, you'll want to try everything. We went with a group of six this time and tried a bit of everything. Will definitely visit again.

COTA-san, who often said it was really unfortunate to close with the owner, has made a comeback! I went there right away! It's located in a place I don't often visit, but luckily there is parking next to it. It was quite full even at night. I barely found one empty spot... The restaurant is on the first floor, but there was no sign with the name, so I entered cautiously. It was the right place, haha. I had mapo tofu, spring rolls, fried rice, milk fritters, and almond jelly. I was happy that the taste was still delicious. However, the location is a bit hard to reach... Also, the stylish atmosphere is nice, but the chairs were high and the layout inside was a bit unsettling. Thank you for the meal.

Visited a Chinese and wine shop on April 4, 2023. Since I'm driving, I don't need wine or beer, but they have glass wine, so that's nice. I ordered grapefruit juice for 400 yen. Seems a bit pricey for this amount. I think it's strange to come to a bar and not drink alcohol, but oh well. Ordered the Chinese soy sauce black fried rice for 900 yen. It's like soy sauce flavored fried rice. They seemed to want the soy sauce flavor to stand out. I could taste the burnt soy sauce flavor. The Chinese steamed bun for 250 yen was almost tasteless. The owner mentioned later that it has a subtle sweetness, but I didn't really notice. Maybe it's better to eat it with flavorful dishes. The limited edition shrimp dumplings for 800 yen were a bit expensive, but they were delicious. They didn't just say shrimp dumplings, but they also had pork in them. The texture and flavor of the shrimp were amazing, and it paired well with the pork. Worth the 800 yen for shrimp lovers. There seem to be other delicious items on the menu as well. It's strange that someone who has never been to this shop left a review.

Diamond Clinic, located in the Diamond Building on the 1st floor at 3-14 Higashi 5 Minami, Chuo-ku, Sapporo City, is now a building for elderly care instead of a hospital. However, the popular Asian bar COTA, which used to be located in the basement of the building, has made a comeback. The interior of the bar is casual and cozy, with wooden furniture and a simple layout. The menu includes delicious dishes such as Yodare Chicken, Seasonal Spring Rolls, Limited Edition Shumai, Pork Belly with Black Vinegar Sauce, and Chinese Soy Sauce Fried Rice. The drinks menu offers options like Canaletto Pinot Grigio 2020 and Highball with a twist. Overall, the atmosphere is welcoming and the food is flavorful, making it a great spot to enjoy Asian cuisine.