We casually dropped by the restaurant around 9 p.m. on a Sunday with two people. Even at this time, the restaurant was bustling! We ordered a la carte and shared the dishes. The Eggplant Parmigiana was a gratin with eggplant, cheese, and tomato sauce, where you could still taste the texture of the eggplant. The Frittatina was a cream croquette with shrimp and mussels pasta, with a crispy coating and delicious pasta mixed in the cream. We chose the Bismarck pizza with prosciutto as the recommended menu for the day. The thin crust had a crispy texture, and the combination of the runny egg, soft ham, and thin crust was delicious! The pasta we had was the beef ragu, with medium noodles cooked al dente. The ragu sauce had a strong flavor but wasn't overpowering. It was our favorite! Overall, it was a great Italian restaurant where you can enjoy stone oven pizza and pasta until late. Thank you for the meal.

When I visited before, the atmosphere seemed to have changed, as the restaurant was brighter than before. I was a bit confused thinking I had to order from my phone, but in the end, I was able to order verbally (lol). The pizza was very delicious, and although I forgot to take a picture of the garlic shrimp, it was also very tasty! I would love to go back again!

I wanted to have a delicious pizza away from the crowded places near Kyoto Station during the Obon holiday, so I visited this restaurant. I called ahead and was seated at the counter right away, although the place was full and bustling. We ordered Sparkling Wine and Fresh Orange Spritz (non-alcoholic), Siciliana and Calabrese pizzas. I made a mistake with the drinks order, but they kindly changed it for us. It was my first time trying Roman-style pizza, and the flavorful crust was crispy and the toppings were well-balanced. The Salsiccia in particular was authentic and delicious.

It is a cute restaurant with good access from Kyoto Station, and the inside is decorated with overseas art pieces. About 80% of the customers were women. I usually don't prefer pasta, but the pasta at this restaurant was delicious. The focaccia, pizza, and other dishes were also tasty, and I think the cost performance is good.

I had a pasta set for lunch. The appetizer allowed me to enjoy various dishes in small portions, which was delicious. The pasta was also very tasty. The interior of the restaurant was stylish, and the staff were friendly and attentive, which made the experience even more enjoyable. I would like to visit again for dinner next time.

I like the bright white wood interior, but I often find the seating too close to the next table, making it feel crowded. The flat seats are uncomfortable and can lead to poor circulation and back pain. So, I only go on days when I feel good or during quieter times when I can relax with the right company. The chicken skewers in white sauce were excellent, as was the mushroom garlic dish. The pork ragu pasta was okay, and the pizza was slightly overpriced but good. The champagne and light white wine were great, but the fruit sangria was just okay. The standout dish was the chicken skewers. The total bill was 4950 yen, and I feel like prices have gone up.

The appetizer assortment pizza Margherita + Burrata non-alcoholic cocktail appetizer is plentiful and rich in flavor. It seems to go well with alcohol. The pizza was cold... but the deliciousness of the appetizer made up for it, resulting in this evaluation. I should have tried more variety of dishes.

There are not many affordable and nice atmosphere restaurants right in front of Kyoto Station, so it's better to move a bit for lunch. The space is not very large, but it has a quiet feel and there were quite a few couples on dates. The pasta and pizza are average, but the assorted appetizers are delicious. Especially considering cost performance, I highly recommend the set menu for two people.

I received Set A (¥1,900). The restaurant was very stylish and the plates were cute. The presentation of the skewered BBQ on the appetizer plate was innovative. It was my first time trying to eat a whole pizza by myself, and I found the portion to be too much and ended up feeling stuffed. The customer next to me gave up halfway through. The food was delicious with lots of ingredients, but I think I could have enjoyed it more if there was a bit less. It was a busy day and the staff seemed overwhelmed, which resulted in slow service. The service was not very polite, which was disappointing. Thank you for the meal! ☺︎

This was the last girls' night out of the year. It was easy to gather as it was about 5 minutes from Kyoto Station. It was a favorite restaurant of my friend, and she made a reservation for us. We had the stone oven course, and the pizza was delicious. The restaurant was crowded, but the staff were friendly and we had a pleasant time. Thank you for the meal!

I was looking forward to an early Christmas and year-end party with my friends! We ordered a few appetizers and a main course of chicken sauté, but we were surprised by how big the portions were. It was too much for just the two of us to finish, so we couldn't enjoy the pizza or pasta. The flavors were a bit too strong for my liking. It might be better suited for younger diners...

The staff is very polite and friendly, which is nice. The appetizer platter has a good amount of food, but seems more geared towards younger people. The pizza is thin, but I was expecting it to be crispier. It's a bit too salty.

The variety of pizza options is abundant. The one with potatoes topped with prosciutto and egg was incredibly delicious.

A trendy and delicious restaurant near Kyoto Station. Both the carbonara and margherita pizzas are exquisite!