After finishing work in Odaiba, I quickly decided to have dinner. Since I didn't make a reservation, I decided to find a cafe-style place inside Aqua City in Odaiba. The atmosphere inside was like a theme park, very stylish and nice. The restaurant was spacious and seemed suitable for parties or second gatherings. The staff guided us to a seat with a lovely view of the night scenery. Many couples were there, celebrating special occasions. I ordered a Caesar salad and a pizza. The Caesar salad came with a topping of onsen tamago (soft-boiled egg) and the option to add plenty of cheese on top until you say stop. It was a delight for cheese lovers. The ambiance was great, making it a suitable place for dates or celebrations. The spacious interior allows for a leisurely meal. I would love to visit again when I'm in Odaiba.

The atmosphere was great, there was no seating charge, the prices were reasonable, the food was delicious, and the service was excellent. It's a really good restaurant. Tokyo has so many great restaurants where the prices don't match the quality, it's amazing. The truffle omelette was the best, and the apple highball was also great.

Odaiba has a Bohemian in Aqua City. Aqua City has a global dining area with Gonpachi, Monsoon, and Zest, but when I casually go with my family, I always choose Bohemian. I've always been a fan of the Shirokane store, but the Odaiba store has the best view. The food is consistently good, so you can order pasta or pizza with confidence. The only downside is that you don't always get a seat by the window, but the cost performance is still good.

The restaurant's ambiance, decor, and hospitality of the staff were excellent, but unfortunately the taste was lacking. The cream pasta tasted only of salty salmon, and most diners around me were adding salt and pepper to customize their dishes. The cold Arrabbiata was extremely spicy to the point of being inedible. The aftertaste was so bad that I ended up going to another restaurant.

The atmosphere was excellent and I was guided to a seat with a beautiful view of the Rainbow Bridge as I had reserved. Personally, the Margherita pizza and the meat were particularly delicious. For special occasions like birthdays, it seems like the course menu is especially guided to window seats.

I went on a date to this restaurant. We reserved a window seat with a view of the Rainbow Bridge. We arrived at 5:30 pm, but the weather was too good, and the sun was shining directly on us, making us sweat (lol). The sunlight was overpowering compared to the air conditioning. However, after about an hour of enduring it, we were able to enjoy the transition from sunset to night view, which made us happy. The food was a bit pricey, but delicious. The carpaccio was thick and seasoned perfectly. The gnocchi with mentaiko sauce was chewy and flavorful. The assorted plate of prosciutto was fun to try different varieties, with the smoked ham being my favorite. The steak was thick and tender, and dipping it in the sauce enhanced the flavor. I wonder how they make that seasoning? We enjoyed sangria, beer, and a bottle of wine. The best value for money was the peperoncino! We added the recommended shirasu topping for an extra charge, but it might have been more satisfying without it (lol). The table space could have been a bit larger for easier eating, but the taste was very delicious! It was interesting that we could choose between still water and carbonated water, and it came in a whole bottle. The spoons and forks had engravings on them, making them look stylish. I think it's perfect for a date or a special occasion. There were many couples around us!

I used to often visit a different branch, so I went to this one out of nostalgia. I had a spinach and bacon salad, a half & half of mixed pizza and prosciutto and arugula pizza, and scallop and asparagus genovese sauce pasta. The genovese sauce pasta had a seafood flavor, which might be divisive in terms of preference.

Cafe La Boheme at Aqua City Odaiba is a brand where the character from that hit anime movie used to work part-time. I have been using it for many years. The quality of the food and the consistent service make it a reliable choice for family outings. From appetizers to mains, desserts, and drinks, the options are plentiful. With four different dining concepts from Global Dining, you can choose a restaurant based on your mood. Thank you for the delicious meal~! I will definitely visit again! Ordered a selection of meat platter, charcuterie, carbonara, asparagus and small fish in Genoa sauce, anchovy fried potatoes, omelette, and apple pie.

Tonight was another night at La Boheme♡ The tapas menu has changed to Constantan at La Boheme, with a slightly younger age group of customers and staff. Are we standing out? 😄 - Octopus Carpaccio - Lamb sausage - Heineken draft - Heineken draft - Mojito - Mojito - Mojito The atmosphere was so cozy that we ended up staying until closing time. It's not too crowded on weekday nights, so we'll definitely come back after Golden Week. I really enjoyed the calamari fritters with tartar sauce that I had last time, so I'm looking forward to it next time. The La Boheme store in Shirokanedai, where you can enjoy live music while dining, is also highly recommended. Thank you for the wonderful meal.

The place was extremely stylish, with a great view. The food was delicious and reasonably priced, making it suitable for special occasions like anniversaries or birthdays. The view of Odaiba from the large windows was amazing. You can enjoy the experience even if you're not seated by the window!

After work, we met up in Odaiba♡ I used to visit La Boheme often because a friend used to work at the Misaku store. It's been a while! ◉ Carpaccio of fresh fish (1045) ◉ Deep-fried rings of small spear squid (715) ◉ Lasagna (960) ◉ Heineken draft beer (660) ◉ Priva Organic Cava Brut Reserva (4180) ◉ Sicilian Lemon Sour (528) We had a lively conversation about the past, the future, Dubai, and grandma. Before we knew it, it was time to head home, so we quickly grabbed some ramen and said our goodbyes. Thank you for the meal.

Great location at Aqua City in Odaiba! I went before 5 pm and there was a lot of waiting on and off, it was popular! The pasta for the meal was not that great, disappointing... The location and service were good though! Using the cafe might have been a better choice!

On a Sunday just before 12:30, I visited this Italian dining restaurant for lunch after a long time. It has a chic atmosphere with a high ceiling and an open view of the Rainbow Bridge. After a 10-minute wait, I was seated in the crowded restaurant, but the dishes were served smoothly, allowing me to enjoy my meal without stress. Lunch Pasta Set (¥1750 excluding tax): I had the pasta set which includes a colorful vegetable salad, pasta, and a drink. I chose the pasta of the day, which had broccoli, mozzarella cheese, and bacon. The slightly salty and olive oil-flavored chewy fresh pasta was delicious. The garlic and chili were mild, making it an easy-to-eat pasta. The vibrant salad with a refreshing acidic dressing was also tasty. The option to choose between "with gas" or "without gas" water was a nice touch.

This restaurant offers great value for money. The view of the Rainbow Bridge alone is worth the price. The food was also delicious. However, be aware that the service is not as fancy as in high-end restaurants, so those expecting that should take note.

I used this restaurant where you can enter even after 22:00 for dinner before taking a night bus from Tokyo Teleport Station. The atmosphere seemed suitable for dates with seats overlooking the night view, and there were hardly any solo diners, probably due to the time. I had pasta and wine for my meal. It was convenient that you could order a small amount of wine.

Carbonara for 1265 yen, large size Ginger Ale for 500 yen, and Cream Sauce Pizza with Kamaage Shirasu and Nori for 1595 yen. The restaurant had a very stylish atmosphere and the service was polite. It seemed like many people were using it for dates. The Carbonara was rich and the noodles were delicious. The Shirasu pizza was also delicious and hot. I recommend this restaurant!

Great location right by the sea! Highly recommended if you're heading to Odaiba! The staff were friendly and the food was delicious, I definitely want to go back again! The lanterns added a nice atmosphere and I had a wonderful time there. ✨

We visited the restaurant around 7 p.m. with a total of three people. We were able to secure a table on the seaside of Odaiba, where we enjoyed a calm dinner while admiring the Rainbow Bridge and the houseboats. We had a course meal including salad, meat dishes, pasta, and red wine, which all paired well together. It was a lovely time spent. Thank you for the wonderful meal.

I went to Odaiba for the first time in a while. I stumbled upon this restaurant without doing any research on food. I remembered that one of the characters from "Your Name" worked part-time at this restaurant's Otemachi branch, so I got curious and decided to check it out. The view of the Rainbow Bridge at night is beautiful and romantic. Perfect for a date. I ordered the sashimi carpaccio and the salmon and spinach cream pasta. I always end up ordering carpaccio whenever it's on the menu. The seasoning was to my liking. I requested the salmon and spinach cream pasta with fresh pasta. The fresh pasta was chewy and delicious. However, the dish was quite salty. The salmon is naturally salty, so I wish the cream sauce was less salty. To be honest, it was quite a struggle to finish it all. I wonder if I would have enjoyed other dishes more...

Delicious. It is an Italian restaurant where you can eat pasta and pizza. You can also order half-and-half pizza. The atmosphere is nice, and the tables by the window offer a beautiful night view. You can park at the Aqua City Odaiba parking lot.

This is a shop where the staff greets you like in a skit by Natsuko Yokozawa. Depending on where you sit, you can see the Rainbow Bridge and it creates a very nice atmosphere. The lighting inside is dim and very atmospheric. You can change the noodles for the pasta. The noodles I changed to were like ramen.