Today's lunch was also Goto Eat. Great cost performance! I made a reservation in advance for Aliclub Off (Riroclub) for 3,500 yen, discounted to 3,000 yen. This discount is part of a corporate welfare service, so many people can use it. I am currently using it with Alic's insurance, but in the past, it was also possible to use it with credit cards (Lumine Card, M.I. Card) or providers (BIGLOBE). Additionally, those with Benesse Ion Card, Orico Card Gold, Jaycom, or accounts with securities companies that are members of Club Off, or those who have a housing loan from a bank can also use it. If you are interested, it may be a good idea to search online. I made a reservation by phone at 10:50 for 11:30 and confirmed that Goto Eat could be used when calling. I ended up going to a hotel buffet for two days in a row, and it seems that Goto Eat Tokyo will not extend its period, so it turned out to be consecutive visits. Well, this time the hotel buffet I went to with Goto Eat was the cheapest, so I visited with the intention of tasting a little and enjoying it. When I entered, the first thing I noticed was how crowded it was, even though I arrived at the opening time. And the variety of dishes! There were appetizer corner, salad corner, bread corner, Japanese corner, Western corner, Chinese corner, each with about four types, and three types of desserts including fruit corner, cake corner, and ice cream corner. There is also a timed service (one cup per person) of seafood soup with shark fin. Additionally, in the Western food corner, there is roast beef that they will carve for you. Well, when I went to a hotel buffet in the three thousand yen range the other day, there were some tough steaks and such that I don't usually experience, so I didn't have high expectations. I usually start with salad, but today I started with roast beef because the roast beef corner was empty. Huh? What is this! It's tender and delicious! I ended up getting three helpings. I also got marinated dishes, bamboo shoot stew, etc. from the appetizer corner, and the cold potato soup is highly recommended, it's delicious. The salad was also delicious. In the Japanese food corner, I had soba with freshly fried vegetable tempura, grilled yellowtail, pork miso soup, and sea bream soup, all of which were delicious. In the Western food corner, in addition to roast beef, there was also beef stew, and it goes well with macaroni and cheese. There were also olives with fish and herb-grilled chicken, and pasta with vongole. I also had chicken curry (I topped it with roast beef when eating, making it roast beef curry). By the way, the curry itself was lightly spicy and delicious. In the Chinese corner, there were dim sum with shumai and jade dumplings, both of which were delicious, especially the shumai is good even when eaten as a set meal. And the freshly made dan dan noodles served, with thin noodles and delicious. The curry yakisoba and shrimp with black pepper were also delicious. Next to the fried spring rolls at the end of the Chinese corner, there was a single pizza corner (the type changes when it runs out) and Italian food. At this point, I was already full, but since there was a strawberry fair at the cake corner, I took a bit of everything and some fruit cocktail from the fruit corner. I was planning to take pictures and leave, but the pasta had changed to bolognese, so I took a taste and finished. I ended up eating so much that I felt like my stomach was about to burst. I paid with three 1,000 yen Goto Eat vouchers exactly. This quality at this price! Great cost performance!! This place is a definite repeat even after Goto Eat ends.

I went to dinner at my friend's favorite Cross Dine. We didn't have a reservation, but it wasn't too crowded on a Monday. My friend said that you need a reservation for lunch. There were also people who just had tea or alcohol for meetings. [Food] The menu offers a variety of Japanese, Western, and Chinese dishes. - The first appetizer we had was more cold than flavorful. - The Chinese dish, jade dumplings, was delicious. - We had roast beef at the corner with a sign saying "Sendai Beef." When asked where the beef was from, the server hesitated a bit and said "Mexico." However, another staff member later corrected it to "Australia." The roast beef was okay, but the mashed potatoes on the side were delicious. - The salad with beets was a nice touch, especially with Caesar dressing. - The tempura was crispy and delicious, especially with matcha salt. - When we were full, we got a time-limited offer for Sendai beef hamburg steak. The presentation was a bit underwhelming, but the taste was good. [Dessert] They had a variety of cakes, jellies, puddings, and ice cream. - Delicious items included seasonal fruit tart, chocolate baked goods, and matcha mochi. The mango pudding was also okay. - The chocolate ice cream was tasty. [Drinks] - We had Darjeeling tea and acai berry herbal tea, both of which were delicious. There were 6 types of tea bags to choose from. - The coffee was also decent. [Overall] - The best service was the spacious seating. - Considering the price at a hotel, it's a good deal.

I went to this restaurant after hearing that it had been renovated. I made a reservation for the 11:30 seating two weeks ago. When I arrived at 11:30, I was seated right away. At the beginning, there were lines everywhere, but after about 20-30 minutes, the lines disappeared and it became a bit calmer. The roast beef, shabu-shabu, and sweets were especially delicious. I want to go back again.

I arrived 20 minutes before opening, but there was already a line of customers and I was seated earlier than expected. After a brief explanation of the buffet, I was encouraged to help myself to drinks, which was much appreciated during the hot summer season. The drink bar had the usual types found in family restaurants. About 30 minutes into the buffet, some time-limited dishes were served and it got a bit crowded, but the staff guided people to the line efficiently. The dishes ranged from regular to Spanish cuisine and other unique items, such as tempura and pizza, which were made in front of us by chefs, adding a live cooking experience. The food was delicious. The staff promptly cleared our plates after we finished eating, so the table never felt cluttered. Since I had booked the unlimited stay plan, I was able to enjoy my meal at a leisurely pace without worrying about the time.

- You can enjoy both Japanese and Western cuisine. - There are probably featured dishes for each period (this time there was a notice about Sendai beef hamburger when entering and when it was served) (there was also a notice about roast beef in the waiting line). - It was just renovated. I visited for the first time in over ten years. - It is located right near Ikebukuro Station. - It's quite lively.

I visited the restaurant on the weekend at 11:30 am. I arrived about 10 minutes early, but the restaurant was already open and crowded with people. I was seated and given an explanation about the restaurant since it was my first visit. The interior was spacious, and I had to wait in line for a bit to get my food, but it was mostly smooth. I enjoyed the food overall, but the 100% beef hamburger steak that was advertised as one per person lacked juiciness and the sauce was a bit underwhelming. I think a Japanese-style grated radish or steak sauce would have been better. The staff were friendly and provided good service.

Great cost performance and delicious taste! It's also convenient being close to the station. It's only about a 3-minute walk from Ikebukuro's Metropolitan exit. Hotel buffets have been getting quite expensive lately, making it hard to go, but this place is newly renovated and just reopened, so maybe that's why it's so cheap. On weekdays, it's 3900 yen, and even on weekends, it's only 4500 yen. This price is amazing! It's a rare find. They have a 90-minute turnover system with a wide variety of Japanese, Western, and Chinese dishes. The selection is extensive, and with free-flow soft drinks, it's really great value for money! They also have time-limited specials, like the 100% black wagyu hamburger on weekends. Everything was delicious, but the Napoli pizza, Chinese dishes, tempura, and tuna bowl were particularly tasty. I definitely want to go back!

The system of total replacement time did not suit me. If the buffet had started in the order of arrival, there would have been no need to line up, and it would have been smoother. It is located on the first floor of the Metropolitan Hotel, just outside the Ikebukuro Metropolitan Exit. The renovated interior has a calm atmosphere. I have been to the buffet at the Metropolitan Hotel Edmont in Iidabashi before, so I imagined it would be similar. The buffet started at 11:30, so I lined up. Although the staff said I could go in wherever I liked, meaning where the food I wanted was, and they would get it for me, I couldn't bring myself to do that. There was no sense of being able to cut in line at all. I couldn't move forward in the line at all, so I left halfway and came back with just a little food. However, my companion took a while to come back, and it was about 30 minutes before they started eating. It took quite a long time to start eating. I decided to line up again just for the roast beef. The limited hamburgers are one plate per person, and they are time-limited, so you have to line up again. I ended up thinking it was time to retire from buffets for lunch. By the way, you cannot pay at your table. Since the end time is the same for everyone, I lined up again to pay. This was smoother.

I went to the renovated Cross Dine! The layout, especially the desserts, had changed and it looked very beautiful! It was crowded with lots of people at lunchtime, and there was a lively atmosphere. The calm, brown-based decor was nice!

What kind of restaurant? Recommended occasions to visit... Must-try menu items for friends and family... Atmosphere of the restaurant... Casual (with spacious seating!) Portion size... Normal Cross Dine, located in Hotel Metropolitan Ikebukuro, has been renovated this month! Their buffet offers a wide variety of Japanese, Western, Chinese, and dessert options. The buffet is an open kitchen type, so it's enjoyable just to watch. During weekday dinner time, you can enjoy a dish of the highest quality 5th grade Sendai beef 100% "Hamburg steak" per person. This dish is a must-try for those who love meat, with a solid meaty texture. The dessert baked goods are all delicious and impressive, especially the black sugar canelé that I couldn't help but get seconds of. The mocktails are also fulfilling, with each one offering both great taste and presentation. There is no time limit during weekday dinners, so you can enjoy your meal at a leisurely pace, making it a great choice for friends or families with different food preferences!

Visited with children. Since I had informed in advance that I was coming with kids, they had prepared children's plates, cups, and cutlery. The restaurant is very spacious and busy, so the children's voices weren't too bothersome. The buffet food was very delicious. It was easy to pick up as they were separated into Japanese, Western, Chinese, salads, side dishes, and desserts. There were multiple drink stations, so it wasn't too crowded. They also had a special time service that day, and I got to try shark fin soup. The staff were very friendly, and I would like to visit again.

I had been curious about the lunch buffet for a while. When I found out that the May lunchtime special was a Negitoro bowl with Fukaura salmon, and since my friend loves salmon, we decided to go. It was a Saturday, but we were able to make a reservation easily even the day before. This time, they were having an Aomori-Iwate Fair, featuring dishes made with ingredients from Aomori and Iwate. The B-grade gourmet curry milk miso ramen from Tohoku was freshly boiled and delicious, and the roast beef was also very tasty. I love creamy soups, so I was happy to see two types of potage soups - chilled potato soup and pumpkin soup. Our reservation was at 13:45, but the Negitoro bowl with Fukaura salmon was a time-limited special starting at 14:30. We had to adjust our stomachs to make room for it, which was a bit challenging. My friend was looking forward to it, but when we finally got it, the portion size was quite compact (one serving per person), which was a bit of a shock for her. She wished the time service was earlier or that the portion was about 1.5 times larger. I would like to go again. Thank you for the meal.

I made a reservation for my first visit and tried the restaurant. I thought the taste of the food was not bad, but I was a little disappointed because there weren't as many dishes as I had hoped for. I think it would be nice to have at least carbonated water for soft drinks. There were no fresh juice-like options, and the selection was equivalent to or less than a family restaurant. I might go again if it's not the Aomori-Iwate Fair.

It's a buffet available at a hotel right near the station. We often use it for small celebrations with family. There was a special menu with sea urchin that was only available for a limited time, and since not everyone in our group was there, we were about to give up on it. But then a staff member approached us and brought it to our table. The service was great, and we had a fun time with our departing colleague.

To Cross Dine on the 1st floor of the Ikebukuro Metropolitan. The buffet offers a variety of Japanese, Western, and Chinese dishes, so there is no shortage of options to enjoy. The roast beef slices are thin, but the overall amount of food is just right. It's great when paired with sauce and horseradish. The balance between cold and hot dishes is excellent, and each dish is delicious. They also serve dishes that change with time, like today's recommended dish which was Uni mousse. It's a buffet that makes you want to come back again. Thank you for the meal!!

It's a buffet at Ikebukuro Metropolitan Hotel. They have a variety of dishes including roast beef, salad, desserts, and a mix of Japanese, Western, and Chinese cuisine. The roast beef was easily accessible and quite tasty. It was tender and delicious, especially when paired with the Western-style wasabi.

It was delicious~ I had 5-6 servings of roast beef and the steak was also delicious, I wanted to eat more. The bread and chicken curry were sweeter and spicier than I expected. I hesitated about getting udon but I should have tried the curry udon. Aim for flexibility.

I made a reservation for lunch on a weekday, but it was fully booked. Since I made the reservation the day before, I had to go to a far seat which was inconvenient. There were many options and all of them were delicious, but the roast beef was especially tasty. It was a shame that there were few dessert options.

◎Shop Name: Cross Dine ◎Rating: ★ ★ ★ ★ (5 stars is the highest rating) ◎NPS (Net Promoter Score): 7 ◎One-liner: Buffet located on the 1st floor of Ikebukuro Hotel Metropolitan ◎Order: Weekday price of ¥3500. Appearance: Rich variety of Japanese, Western, Chinese, and dessert options, all beautifully presented! Taste: Delicious flavors with a high-end hotel quality touch. Personal favorites include the strawberry tart, chicken curry, roast beef, and beef stew from the strawberry fair. ◎Location: Ikebukuro Station Hotel Metropolitan 1F ◎Ordering method: Reservations are recommended ◎Product Quality: 83, Service: 70, Cleanliness: 81 ◎Overall rating: 83 out of 100 ◎Overall satisfaction: Variety of options to eat and no time limit is a big plus. ※Note: Had a bit of trouble with reservations on a previous visit, but made a successful reservation this time. Would recommend making a reservation in advance. ◎Toilet: Washlet ○ Cleanliness: ○ ◎Power outlets: ✘ Wi-Fi: ✘ Thank you for the meal.

The restaurant offers a wide variety of Japanese, Western, and Chinese dishes, including delicious roast beef and desserts. The seafood and shark fin soup served during the time service was also excellent. With prices under 4,000 yen for lunch, the cost performance is outstanding.

I used it to celebrate my lover's birthday. I got lost at Ikebukuro Station and ended up arriving about 20 minutes after the reservation time. When I called to explain the situation, they gave me directions and it was very helpful. Thank you very much! The food was delicious, and I'm really glad I used it this time. The atmosphere was also good, and we had a great time. I requested a dessert plate, and they decorated it very cute, thank you. My lover eats a lot, but he was full and impressed by the delicious food and the goodness of the restaurant. I'm glad I chose Cross Dine. Thank you very much.