I visited the buffet at Shinagawa Prince Hotel again! I have fond memories of this buffet being very good even before the pandemic. It's always less crowded for some reason, delicious, luxurious, and has great value for money. By the way, if you use Prince Hotel facilities often, you can register for Seibu Prince Club membership for free and get a 10% discount!

Shinagawa Prince Hotel has a sign on the street leading to Happuna that always caught my attention. I made a reservation for Monday at 11:30 and visited for the first time. The restaurant is quite small compared to Happuna, but there were fewer customers. The menu included salad, Japanese-style pasta (with amazing cheese), sushi (4 kinds), tempura (2 kinds), tacos, dim sum, mixed rice, miso soup, curry, grilled chicken, Japanese-style dessert, soft drinks. The live kitchen had roast pork, which was not as Japanese-themed as I had imagined. The food was delicious, as expected from Prince Hotel. However, I felt that as a "Japanese Bistro," they should have more Japanese dishes. The only items that felt Japanese were the sushi, tempura, and mixed rice. The variety of dishes was a bit limited and lacked the uniqueness of Happuna. The unlimited time on weekdays was a plus, but I hope they enhance the Japanese theme with items like pickles, natto, nori, and traditional Japanese side dishes. Overall, the location, food quality, and relaxed atmosphere were great, but I wish they would focus more on Japanese cuisine.

Shinagawa Prince Hotel visited "Wabistro Ichosaka" after watching a movie. The entrance and interior are stylish and elegant. I entered without prior knowledge, but the menu didn't excite me much. I imagined a fusion of Japanese and Western cuisine since it is called "Wabistro," but there were just separate Japanese-style and Western-style dishes. I ordered a la carte: 1. Tuna and avocado tartare with a sauce similar to oyster sauce. 2. Thai kombu-soaked sashimi. 3. Octopus and salted fish roe served on one plate. It was recommended to eat them together with the rusk in the middle, but they taste better separately. 4. Mackerel gratin with mackerel overpowering the taste. 5. Normal pizza. 6. Yakitori with two skewers each of sauce and salt, tasting like a typical izakaya. The most delicious was the yakitori. I think the target audience is foreign tourists staying at the Shinagawa Prince Hotel, so the flashy interior, separate Japanese and Western menus, and overall satisfaction are not surprising.

Buffet at Shinagawa Prince Hotel! The atmosphere is great and the interior looks like it could be used for filming movies or dramas, very stylish! The buffet offers a wide variety of dishes including Chinese cuisine, Japanese food, and sushi. Highly recommended for those who want to enjoy a stylish buffet experience.

A family-friendly buffet restaurant near the aquarium! After visiting the Shinagawa Marcell aquarium with my family, we happened to come across this restaurant. It is located on the first floor of a hotel, with a slightly dim and moody atmosphere. A male waiter greeted us warmly and led us to our table. The restaurant is spacious, with around 10 group customers present. Although the seats further inside seemed more suitable for a date night, there were also families with children, which made us feel at ease. They provided highchairs and children's plates, and the aisles were wide. The music was at a pleasant volume, and even if children made some noise, it wouldn't be bothersome to others (or so I'd like to believe, haha). The food was delicious. They had sushi, curry, Chinese dishes (dumplings), and roast pork. My one-and-a-half-year-old son particularly enjoyed the scallop rice and finished two bowls in no time. I think it was around 3800 yen per person, with children under 3 eating for free. A great place for families in Shinagawa with a good variety of dishes. We didn't know about this place until we saw the sign! A hidden gem! We decided to come back here after visiting the aquarium with our child. Apologies for the poor quality of the photos.

Today's beer was Kirin Ichiban Shibori! I went to the buffet at the Shinagawa Prince Hotel. Although there is a famous buffet called Hanpana in the same hotel, I chose to go here this time. The quality of the food may not be as good as Hanpana, but the excellent service provided by the hotel staff made the experience enjoyable.

The gin and tonic is 1,000 yen. They squeezed lime into the glass and mixed it well. The aroma is nice and it's delicious. I didn't expect much since I arrived close to the last order time, but they served an amuse-bouche of corn topped with caviar. The sweetness of the corn is delicious. It's great for a casual drink.

This is a Japanese-style bistro located on the 1st floor of the annex tower of the Shinagawa Prince Hotel. A family of three arrived on Saturday evening at 5:30 pm and were seated at a table. We ordered the 【Guest Special Dinner】 priced at 4,950 yen per person (including tax and a 10% service charge). The menu included the following: Amuse-bouche, today's rolled omelet, chicken and cheese spring rolls, and crispy pasta. For the main course, we could choose between tender beef tongue steak, grilled beef fillet, or white fish simmered in broth. Each dish came with rice and miso soup, as well as a small serving of honey vanilla ice cream. I chose the grilled beef fillet as my main dish, one of my companions chose the tender beef tongue steak, and the other opted for the grilled beef fillet. We also received a complimentary drink, so I had a beer, one companion had sparkling wine, and the other had San Pellegrino (non-alcoholic) for a toast. We enjoyed the delicious appetizers while savoring our drinks. The rolled omelet and spring rolls had a nice flavor. After finishing my beer, I ordered a glass of red wine for 858 yen (including tax and service charge) to enjoy with the main course. The beef fillet cooked on a hot plate was delicious, especially when paired with the condiments. We all shared some of each other's dishes, and even though the portions were generous, we managed to finish everything. Finally, we had tea and vanilla ice cream as a delightful conclusion to our meal. The atmosphere and background music were pleasant, and we all left satisfied and content. Thank you for the wonderful meal.

Visiting on weekends and holidays. The lighting is dimmed, casting a soft glow over the elegant atmosphere inside. Neatly stacked glasses add to the sense of luxury. I feel a bit anxious about whether children are allowed in this space, as their voices can be heard even when they are sitting quietly. However, there are several families with babies inside, and even a young girl running around was gently spoken to by the staff. My worries were unfounded. Perhaps because of our reservation, we were led to a large round sofa seat. It's a spacious area where a family can gather around the table comfortably. There is plenty of space between tables, a thoughtful touch. The buffet comes with soft drinks, priced at 3700 yen for adults and 1600 yen for children, with a 90-minute time limit. The main dishes include salad, steak, tempura, sushi, curry, soy milk udon, oil-drizzled chicken, mixed rice, white rice, hot pot, pasta, and more. Each dish exudes a sense of taste and style. The tempura is crispy and freshly fried. When dipped in salt, it becomes a luxurious treat. The sushi, especially the fatty tuna, is generously topped with oil, resembling fatty tuna. The steak is tender and goes well with salt or Polynesian sauce. Everything was delicious. Even picky eaters among the children found their favorite dishes and eagerly ate. Desserts, including those on the buffet table, were accompanied by a serving of affogato for each person. It was a richly flavored ice cream with plenty of vanilla beans. It was delicious. The service was also excellent, with plates promptly cleared away and ample supplies for children. I couldn't try all the menu items, including the desserts on the buffet table, so I definitely want to revisit.

"Wa Bistro Ichozaka" "Accommodation Dinner Course 6 items" Approximately 5,000 yen Shinagawa Prince Hotel stay with dinner course included. It was described as teppanyaki, but it came out in this form. The taste was average. It did not exceed expectations, and it was noisy and crowded. I think it would be better to plan to eat elsewhere. ※ Expectations for hotel dinner were high. ★ At that time, Tabelog rating 3.30 At that time, Ikyu rating Overall [4.06] Food taste 3.93 Atmosphere 4.05 Service 4.01 Cost performance 4.03 At this price, you can eat something more delicious at other places.

On the first floor of Shinagawa Prince Hotel, there is a spot that feels calm amidst the hustle and bustle of Christmas at Shinagawa Prince. It is a buffet style with 4-5 types of sushi such as yellowtail, tuna, flounder fin, and conger eel. Tempura includes shrimp, smelt, and sweet potato. There are also yakitori, fried foods, simmered dishes, salad, curry, udon, and desserts. Everything is decent in taste and enjoyable when going with a large group. It is reasonably priced, and the bill for four people was a little over 10,000 yen with a discount.

On the first floor of Annex Tower, there is a movie theater in the same building. It was past 12 pm on a weekday, and I was dining alone. I didn't make a reservation, but there were still seats available. After that, it seemed like about 90% of the seats were filled. They only offered a buffet course for 2700 yen. The food and drink options were limited, with maybe 5 or 6 types of desserts. But they were delicious. I couldn't resist and had three pieces of chocolate cake (•ө•)♡ I stayed for a little over an hour to make it in time for the movie, but other diners seemed to be enjoying their time and chatting leisurely. The spacious and dimly lit atmosphere was nice, so considering it as a venue fee, the price wasn't too high.

When it comes to Hotel Buffet Shinagawa Prince, it seems that Hapuna is more popular than Ichouzaka, but I prefer the latter. Having sushi at a buffet may not be traditional, but personally I think having sushi available deserves high praise. And on top of that, they even have yakitori. The ambiance inside the restaurant is subdued with dim lighting, creating an atmosphere suitable for adults, which I also appreciate.

When I visited in the past, the atmosphere of the restaurant was very luxurious for the price, and the buffet contents including sushi, kushikatsu, cake, and dessert were really high-quality, almost on par with specialty restaurants. I was impressed by each dish and I am planning to revisit after a long time. 😊

After visiting the aquarium, it can be difficult to decide what time to make a dinner reservation, and it's annoying to worry about the time. At the Shinagawa Prince Hotel, there are restaurants where you don't need a reservation. "Ichozaka" has plenty of seating, and if you're a party of two, you can even sit at the bar counter without any issues. It was my friend's birthday, so I wanted to choose a nice restaurant. This place is always bustling with Westerners and has a lovely atmosphere. The staff, especially the waitresses, are very cute and friendly. I quietly handed a card to one of the waitresses saying, "It's my friend's birthday, please add this to the dessert." Then, they added a candle and wished my friend a happy birthday. The food was delicious, and we ordered a la carte instead of a set menu. Everything was great, and I love paella. The drink menu had a wide variety as well. It's convenient to visit after the aquarium or after watching a movie at T-Joy Prince Cinema. Let's come back again!

Hello. I've been obsessed with dieting recently and have been avoiding eating out, so my blog updates have been a bit delayed. Today, I will be talking about my visit to Washoku Bistro Ichouzaka last weekend. I have been curious about this restaurant every time I pass by it on my way to the movies. I rushed to use some Prince Points I had accumulated from my wedding at Akasaka Prince Classic House before they expired, so I decided to use them at this restaurant. The menu was labeled as a "Dinner Set," so I was unsure what it included until the day of my visit. I was a bit worried about whether the portions would be enough to satisfy my husband, who has a big appetite. When we arrived, the restaurant was bustling with people, despite not appearing crowded during the day. The Dinner Set menu included a drink, Caesar salad, pinchos, and a choice of main course (on the day I visited, the options were steak or grilled tongue, among others). As I am currently focusing on a diet high in protein, I chose the steak without hesitation. The presentation of the dishes was slightly disappointing, possibly due to the fact that we were using a discount voucher. We also ordered a selection of three skewers from the a la carte menu, which my husband found to be the most delicious part of the meal. Overall, I got the impression that this restaurant is more suited for drinking rather than dining.

I had a great experience when I used this place for lunch, so I wanted to try it for dinner as well! I went there in the evening and the atmosphere of the restaurant was even better, very relaxing and cozy. I had reserved the 6000 yen all-you-can-drink course in advance, so we started right away. We began with a sparkling wine toast, followed by a refreshing three-appetizer platter that went well with the drinks. Then came the steamed Shirako (cod milt) which was the highlight for me, it was incredibly delicious! I was glad I chose this course. Next, we had a shrimp pizza, assorted fried foods (squid, scallop, shrimp), a meat platter (grilled chicken, steak, bacon), and a sushi platter. The portions were generous and we were stuffed. Even though we were full, we managed to finish the light dessert. We still had some time left, so we ordered a single serving of clam ajillo and olives as snacks to enjoy with our drinks.

I used the lunch buffet. I didn't have a good image of buffets, but this restaurant was delicious. I especially liked the meat, so I ended up lining up multiple times. It was a restaurant that I would like to visit again.

I used it for a birthday celebration. The interior is very stylish and perfect for a girls' night out or a casual lunch meeting. The price is reasonable and it's a buffet style lunch, so you can eat whatever you like and the taste is very delicious. The tempura has vegetables and shrimp, all freshly fried on the spot and the shrimp is so plump that you can eat as many as you want. The roast pork is also sliced on the spot and you can enjoy different flavors by adding sauce. The sushi is freshly made on the spot, so it's very fresh and has a good texture. There are also 4-5 types of sushi toppings. There is also crab tempura, which you can eat with the shell and enjoy the meat and miso all together. Delicious~ There are so many varieties, with all-you-can-drink drinks and a wide variety of desserts, all delicious and satisfying, you can leave the restaurant feeling full.

I went to "Ichosaka" on the first floor of Shinagawa Prince Hotel for the Saturday lunch buffet. I made a reservation directly at the restaurant 30 minutes before the opening time of 11:30, and had no problem getting a table. Other buffets in Shinagawa were crowded with tourists, so I was lucky to be able to enjoy a peaceful meal. The chef prepares the dishes right in front of you, so you can enjoy freshly made food. There was a wide variety of Japanese dishes, sushi, tempura, steak, and I was fully satisfied. The miso soup was especially delicious! The desserts were served in easy-to-eat cups and mini cakes, all of which were tasty. I was very satisfied with the complimentary truffle cream brulee. The staff were polite and the service was excellent, making the 3500 yen price feel like a good deal. I would definitely want to visit this restaurant again.