Vegan lunch was a first for me. And since it's in Omotesando, the high cost of living is undeniable. Haha, 2,700 yen is quite luxurious! But it included brown rice, miso soup with mushroom broth, large okra, and pumpkin! The soy meat Karaage was new to me, but the broth was quite flavorful and the taste was rich. I thought it would be bland, so it was a pleasant surprise! And the hospitality of the staff made my heart flutter!

The atmosphere is excellent! It feels like Omotesando, haha. Even after 2pm, there were still a lot of people coming in. It must be popular. There is a tablet at the entrance for check-in, so you sign in and wait. Since it was a holiday, we waited for about an hour. They offer all-you-can-eat rice, which is great for those who eat a lot!!

Organic and vegan restaurant in Omotesando. They serve Japanese-style dishes made with brown rice, organic vegetables, and soy-based ingredients. The tofu fry that looks like tonkatsu is also delicious! Their desserts are also free of animal products. The restaurant has been open for 20 years and is located in a slightly hidden spot near Omotesando intersection, surrounded by greenery. It's a wonderful place for health-conscious women who care about beauty and wellness.

The price is a bit high, but even though they don't use meat or fish, the dishes were very satisfying and delicious! I wish they would provide more information about the origin of the vegetables and their commitment to quality. The atmosphere is lovely, perfect for a date! Even when it's crowded, they call you when your table is ready, making it easy to wait in line. Thank you for the meal.

When eating the Seiro set meal with brown rice and camomile tea, dipping in the ponzu sauce enhances the flavors of the vegetables. However, eating without any sauce allows you to taste the vegetables' natural flavors and sweetness. All the vegetables were delicious, especially the gourd and turnip.

I had a healthy meal at a restaurant that uses seasonal vegetables for their curry lunch. I visited with my family around lunchtime. The tables were decorated with plant-related books, creating a cozy atmosphere where we had a wonderful time.

After visiting a photo exhibition, I decided to head towards Aoyama for some tea. The restaurant I had in mind was no longer there, so we ended up walking to Omotesando, which my wife likes. It wasn't a good idea to walk for 20 minutes in over 35°C heat, I'm drenched in sweat. I quickly need to rehydrate, so I ordered a Tokyo Blonde beer. Ah, it's so refreshing and easy to drink. After calming down with the beer, I had a hot coffee. It was a smooth and easy-to-drink coffee with just the right amount of acidity and bitterness. Thank you for the meal.

It's been a while since I visited. The interior has changed a lot and it was full as soon as it opened, so it's a popular cafe. I chose the daily set meal with one soup and three side dishes. I don't eat brown rice often because it's too dry, but they cook it really well here and it's delicious. On this day, they had tempeh and soy meat karaage. The steamed basket set also looked delicious. Everything was carefully made and it filled my heart. It's a bit pricey, but I will come back again. Thank you for the meal.

【Date】Sometime in June (Friday) after 1:00 PM 【Wait time】About 10 minutes Many people had just left, so after checking in, I waited outside the restaurant for a bit and was called in right away. It seemed like the staff went somewhere and didn't come back. 【Order】One soup and three side dishes, seasonal dessert (blueberry mousse) I asked for a smaller portion of rice, but it was really small. Maybe a regular portion would have been fine. The seasoning of the main dishes was to my personal liking - light and not too strong. I could eat it up quickly! However, the miso soup was a bit bland. The dessert was a June limited edition blueberry mousse! It was delicious, but adding 1200 yen for it seemed a bit too expensive. 【Overall】In terms of taste, it was delicious and good for your health, so I recommend it! But considering the portion size and service, the price is not very appealing. If it were a lunch option, it would need to be a bit more affordable for me to consider coming back.

The restaurant opens at 11:30 for lunch on weekdays, and when I arrived 10 minutes before opening, there were already customers waiting. They were accepting reservations on a panel, and many people were browsing essential oils in the Neal's Yard shop downstairs. The atmosphere was nice, and the scent was inviting. I decided to sit on the terrace since the weather was overcast but not too hot. I was craving curry, but I found that the portion was a bit small, especially the rice. The curry was mild and easy to eat, more like a tomato sauce. They served tea by the cup, not by the pot. I thought about getting dessert but decided against it due to watching my sugar intake. It's probably best to avoid too many sweets even in a vegan organic restaurant. The service was friendly and attentive, and I can see why this place is popular as an urban oasis. Overall, it was a pleasant dining experience!

I was torn between the steamed vegetables and the tofu ginger stir-fry for today's set meal. I ended up choosing the tofu dish, which had a good amount of volume and was satisfyingly healthy. Despite being a bit pricey, I was happy with my choice, considering the local specialty.

I ordered a set menu with one soup and three dishes. I made a reservation at the entrance of the restaurant using a touch panel. I chose to sit inside rather than on the terrace. There are chairs outside where you can wait if it's not too crowded. The rice was delicious, but I would be happier if the prices were a bit lower.

A Japanese restaurant in Omotesando. It is located within a 5-minute walk from Omotesando Station. The restaurant focuses on Japanese ingredients and organic produce. It is situated in a narrow alley, with a large sign making it easy to find. The surrounding area is quite green. The interior of the restaurant has a woody feel. I visited for a late lunch on a Saturday around 4:00 PM, and the restaurant was about 80% full, mostly with female customers. The lunch menu options were limited, with choices like a set meal with one soup and three side dishes, steamed set meal, and curry. I had the one soup and three side dishes set meal for 2700 yen. The dishes were beautifully presented, with colorful vegetables and tofu balls as the main dish. The side dishes included tomato tofu, dried radish, and real sansho pepper. The miso soup was flavorful with ingredients like seaweed, mushrooms, cabbage, and shiso leaves. The rice was brown rice with sesame salt. The dessert my companion had was a matcha tiramisu, which tasted more like zunda. Overall, the meal was delicious, but the price seemed a bit high. It might be a good choice for a occasional lunch with friends or for strict vegans. Nevertheless, everything was tasty. Thank you for the meal!

I'm happy that they have a late lunch option until 4 pm. It's not too crowded during lunchtime, so I recommend going on a weekday afternoon. The cafe has a nice green view, making it a relaxing place to enjoy alone. They offer three types of set meals. I was already full, but I ordered a coffee after my meal and also added a lemon cake. The staff was friendly and the service was good. Thank you for the meal!

[Arrival Time] 11:30 [Entry Time] 11:30 [Crowdedness] It was full 10 minutes later. [Others] I ordered a set meal with one soup and three side dishes with less rice. The fried tofu with spicy sauce on top was delicious, but even for a holiday price, 2400 yen without a drink seems a bit expensive. Also, we were seated at a round table, but honestly, it's difficult to eat at a round table during lunch, so that's another negative point.

I found a stylish shop while taking a walk in Omotesando this time. The shop is surrounded by nature, which is unexpected for Omotesando, and the interior is spacious, allowing you to relax. It was full this time, so we had to wait for about 10 minutes before being seated. In addition to table seats, there are also terrace seats, and there were many families. This time's lunch was a set meal with one soup and three side dishes. Since it is a vegan shop, there are no meat or fish dishes, and the menu mainly consists of healthy options such as brown rice, soybeans, and vegetables. It comes with a main dish that changes weekly, two side dishes, and pickles. I felt like I was being a bit extravagant with ¥1,900 for lunch. I think this is a shop that health-conscious people will appreciate. Thank you for the meal.

I visited "BROWN RICE by Neal's Yard," located about a 1-minute walk from Omotesando Station A1 exit. As the name suggests, it is an organic and vegan restaurant recommended by Neal's Yard Remedies. The restaurant is located next to the Neal's Yard store. The display of rice plants above the cashier's head is quite impressive! This time, I tried the Seasonal Vegetable Steamed Rice Set (1900 yen). The herb-infused water was refreshing. The brown rice was delicious, and each side dish was carefully prepared and tasty. After indulging in heavy eating and drinking (I am aware of it), I crave for this kind of Japanese cuisine. I will definitely visit again.

The interior is like an oasis in the city, with a warm atmosphere that makes you feel the warmth of wood. The dishes and sweets served are often vegan, organic, and gluten-free, catering to health-conscious individuals. There were many customers, including foreigners, indicating its popularity across different countries. The staff's customer service was very polite and made the experience enjoyable.

Recently, I often saw this restaurant on Instagram. I ordered the vegetable steamed rice set. Various vegetables were steamed until fluffy, and you dip them in ponzu or sesame sauce (which tasted like beans, haha) to eat. Wonderful. The brown rice was also delicious, and you could have seconds. I learned that being too health-conscious might slightly affect the taste.

I heard that the brown rice at the organic shop is delicious, so I went there. It was around 11:45, and the seats were already full, so I was guided to the outside seating. Today, there were no dogs. There was a stylish fireplace and blankets, but it was too cold today... I had to wait quite a bit before my order arrived, and it was cold... The food had a simple taste and was delicious! The brown rice had a sweetness to it, and the more you chewed, the sweeter it became. I ordered a set meal with one soup and one side dish, and the main dish looked like fried chicken but it was made of soy meat!! It had a strong flavor, and when you chewed it, it was juicy. The side dishes were also delicious. However, the terrace seating is cold, so I recommend visiting in autumn or spring. I think it's because it's located further back and underground, so the wind is cold. When I left, there was a long line. It seems to be quite popular, mostly with women.