This is my third visit. The people I went with are big fans of "gotts." They even call themselves "gotts addicts" and joke about it. I have been influenced by them quite a bit. This time, I ordered the miso flavor. It was so delicious that I might like miso flavor more. I think I will order miso flavor again next time.

I went around noon and was able to sit down without much of a wait. I chose my menu at the ticket machine, but honestly, it was a bit confusing and hard to order. I ordered the "Kakei Gotsu" which was a big button on the machine and handed it to the lady at the counter. She asked about the amount of back fat and the service (large portion, regular portion, small rice), so I just asked for a regular one with nothing extra. After a short wait, a ramen similar to the Kakei ramen with 5 sheets of seaweed on top arrived. It had plenty of wood ear mushrooms, 2 slices of chashu, and some green onions. It was delicious, but the flavor was strong. I asked for some extra soup halfway through and finished the rest. By the way, I thought it was my first time there, but I actually visited 7 years ago.

"Original Ramen Tsukemen Gotto (Tsukemen) for 1480 yen is a rich and flavorful ramen. It might not be suitable for those who prefer lighter flavors. This ramen allows you to enjoy both ramen and tsukemen in one meal, making it highly recommended!"

Soy sauce ramen for 850 yen. This was my third visit. I like my ramen with a strong flavor and fewer vegetables. You can also choose the thickness of the noodles, which is nice. The website says they open at 10:00, but it's actually 11:00, so be careful. Gotsu Akihabara branch in Tokyo, Chiyoda-ku, Kanda Matsunaga-cho 18-1, Bioré Akihabara 1F. Open from 11:00 to 4:00 the next day, no regular holidays. Phone: 03-3257-3330. #Ramen #RamenClub #TokyoRamenMania #RamenInstagrammer #NoodleGram #MisoRamen #SaltRamen #SoySauceRamen #TonkotsuRamen #IekeiRamen #Chatcha-styleWithLard #Gotsu

Soy Sauce Ramen for 850 yen. Location: When you go north from the Akihabara Station's Showa-dori exit towards Ueno, you'll see a red sign. It's easy to find. Interior: Only counter seating. The back is right in front of the restroom, and the front is lined up with people, so it's not very comfortable. The floor is slippery due to oil, so women and elderly people should be careful. You can only place your bag at your feet, which can be a bit tough. Service: The operation is very smooth, and you'll be served in less than 10 minutes. They offer extra back fat for free (lol), and you can request a stronger flavor. If the soup is too strong, you can also get some extra soup. I didn't need it though. Quality: The soup is piping hot, but the chashu is slightly cold unless you dip it in the soup. It would be nice if they could find a way to keep it warm. Overall: Whenever I crave extra back fat, this place comes to mind right away, like Naritake or Gotsu. I will definitely revisit (lol).

After drinking, the fatty ramen hits you hard. I thought it might be too strong, but the fatty broth goes down surprisingly easily, with a nice crunch. The extra green onions add a refreshing touch, reducing the guilt of eating late at night. It's great that they stay open late, even if you miss the last train.

A BM shop in the Akihabara area. They have a variety of rich broth options. Despite that, they offer soy sauce, miso, soupless, Jiro-style, and more. The default ramen may not look heavy, but beneath the toppings, there is a hidden layer of rich broth. The noodles are medium-thick and curly, providing a chewy texture. The tsukemen had a strange sweetness and spiciness that stood out. With this rich broth charge, they are ready to tackle the summer. Thank you for the meal.

There are plenty of ramen shops in Tokyo, but I always end up going to Gotto. I guess I'm addicted to the pork fat. Some say pork fat can make your stomach feel heavy, but not here! This time I had the soy sauce ramen, with a rich straight soy sauce flavor that perfectly matches the pork fat. The noodles were also great, with a smooth texture that I couldn't get enough of!

After a drinking party, I visited this ramen shop for a late-night meal. Today, I ordered the green onion miso chashu ramen with soup refills from the start. Delicious! The richness of the flavor and the depth of the broth are excellent. As it got a bit too heavy, I couldn't finish all the soup, but it's a taste that I would want to eat regularly. Thank you for the meal!

After finishing drinking in Sasazuka, I headed back to Akihabara. It was already past midnight. Even though it was the third round, I decided to have some ramen to finish off the night. There were a few places still open on the way back, so I stopped by one. I chose the "Shoyu Katsuobushi Ramen" for 880 yen. I thought it was a normal one, but it turned out to have bonito flakes in it. You could also choose the amount of oil, but I went with the normal option. The ramen was covered with bean sprouts, green onions, and chashu, and it looked very rich. It had a satisfying taste, perfect for a late night meal after a third round of drinking. I was sweating from the oil while enjoying the flavors. Nights like these are the best.

I tried tsukemen for the first time at this restaurant. It has a different flavor from ramen, with a good balance of richness and refreshing taste. I chose the bonito-flavored soup, which is not too strong and goes well with the rich soup. The noodles are similar to ramen but I think they are more suited for ramen. The portion size is quite generous, so I would come back when I'm very hungry.

I visited for lunch. I chose my favorite special miso ramen with regular pork broth. The soup was a bit strong for me, so I added soup-wari from the beginning. When I added the soup-wari, it became just the right amount of saltiness and was very delicious. I will visit again when I go to Akihabara. Thank you for the meal.

I visited a ramen shop in Akihabara! This time, I went to "Chou Gottari Men Gottsu" Akihabara store. I ordered the "Shoyu Ajitama Ramen (Gottsu)". The ramen was described as "super thick noodles" - what does that mean? Is it even thicker than regular thick noodles? So many intriguing elements to ponder while waiting. When the bowl arrived, I noticed there were more vegetables than I expected, especially a lot of green onions. [Soup] I was a bit hesitant about the amount of pork fat, so I opted for the "Gottsu" option, but in hindsight, I should have gone for the "Gotegote" for a truly thick experience. The pork bone-based soup was on the stronger side, with a slightly intense seasoning, but thanks to the pork fat, it had a quite mild flavor. [Noodles] The thick, chewy noodles were a perfect match for such a flavorful soup. [Char Siu] The thinly sliced pork was tender and well-seasoned. [Ajitama Egg Rating] 2 out of 5 stars. There were just too many green onions. As I progressed through the bowl, the strong flavor of the green onions and spiciness overshadowed the goodness of the soup. Also, it wasn't as thick as expected - what does "gottari" even mean? Overall, the experience at "Chou Gottari Men Gottsu" Akihabara store was interesting. [Restaurant Information] Chou Gottari Men Gottsu Akihabara store Address: 18-1 Kanda Matsunaga-cho, Chiyoda-ku, Tokyo Access: 4-minute walk from Akihabara Station Opening Hours: 11:00-4:00 Closed on: Open daily Instagram: @gottu_official I hope this helps! Let me know if you need any more assistance.

It's quite a walk from Akihabara Station, and it's impressive that there's a line even though it's 1:30 in the morning. We visited as a final stop after drinking. It's like a rich pork fat style, I guess? This is a matter of personal preference. Whether you're drunk or not, I probably don't really like this type of ramen. "Immoral pork fat" sounds like a four-character idiom. Thank you for the meal.

A rich and heavy Jiro-style hybrid ramen based on family lineage. It was a ramen so heavy that it could cause stomach upset. When you crave an incredibly rich dish once a month, this is the perfect level of richness! The best. By the way, if you register as a first-time member, you can get a half serving of rice, so don't easily order the A set. I regretted buying the A set a little later. I forgot to mention, so adding it now. There were about 20 people in line, and it was crowded, so if you don't like crowded places, this might not be the best choice for you.

I had lunch at Gottsu-san. Today, I had the special miso ramen and complimentary rice. It's been two months since I last had it, but it's still delicious! The rich soup goes perfectly with the rice. However, maybe due to my age, the strong soup started to feel a bit heavy, so I ended up diluting it with some rice. It became easier to drink and increased my appetite! I enjoyed it until the end. Thank you for the meal.

I ordered the ramen with rice and water dumplings set for 1100 yen at Gotto-san along Showa Street in Akihabara. I had a few drinks before going, so it tasted good, but there was a lot of back fat in it, which I guess ties into the name of the restaurant. Even though I said it would make me gain weight, it was delicious when eaten with rice. Thank you for the meal!

I went after work. It was my second visit! First, I was surprised that they are open until 4 am. I ordered the soy sauce ramen with flavored egg. I like it rich, so I ordered it "extra rich"! Even though the regular size is 280g, the portion is large, but it was so delicious that I couldn't stop eating. Next time, I think I'll try the miso flavor.

Thick and hearty tsukemen with plenty of back fat! It's perfect for men who want to eat a lot. It has a good volume and a rich flavor, making it a great deal with high satisfaction. The taste is a blend of the sweetness of the back fat and the mellow soy sauce, which is delicious! Despite its heavy appearance with plenty of back fat, it is easy to eat tsukemen.

Visit date: May 15th Since the points exclusive to Tabelog were expiring on May 16th, I decided to have lunch at "Gotto Akihabara Store" where I could use the points. I made a reservation through Tabelog the day before, selecting the ☆T Point Payment Only☆ [GoTo Gotto Ramen] for 1100 yen. The restaurant is located about a 5-minute walk from JR Akihabara Station Showa-dori Exit towards Okachimachi. When I arrived, I told the male staff that I had made a reservation online. He asked to see the reservation screen, and after showing it to him, he said "OK, please follow me." About 7 minutes later, the ☆T Point Payment Only☆ [GoTo Gotto Ramen] arrived. It had lots of my favorite negi (green onions) and plenty of large, tender chashu pieces. The noodles were thick and firm, and the soup was rich and salty with a strong impact. I thought it might be quite oily due to the amount of pork fat, but it was surprisingly light and delicious. Since there are no other ramen shops where you can use T Points, I would like to use them again in the same way. Thank you for the meal.