After 8 years, I revisited Pooh-san, a restaurant known for its excellent curry. The staff has gone through different phases, from the initial staff to a period of imbalance, but now they serve a perfect dish. The Vegetable Chicken Regular with level 3 spiciness that I ordered was outstanding. When I first started going, the curry had a weak non-animal-based broth, overpowering medicinal spices, inconsistent cooking of fried vegetables, and ice cream that had melted and solidified multiple times. However, things have changed drastically. The curry now has a rich broth with a well-balanced blend of spices, perfectly cooked vegetables, and tender chicken. The ice cream, which no longer drips, is also delicious. The Chai Almond ice cream, with its heavy use of coconut, may just be more resistant to melting due to its non-dairy base, but it complements the curry well. The current staff is truly amazing. While I have not tried the Pooh-san curry from the past, the current dish is flawless. With Musako Minami, Pooh-san as the anchor, Blue Sky Curry, and the occasional ITER, a unique curry, it feels like a curry paradise is emerging. I highly recommend trying it out when you get the chance.

I wanted to try a popular curry restaurant in Musashikoganei that I haven't been able to visit on weekends. I ordered the Vegetable Dal (large serving) with level 5 extreme spiciness. I was hesitant about the spiciness level, but I heard a regular customer nearby order the same so I followed suit. It turned out to be the right choice for me! The spiciness was there, but the seasoning was gentle, making it just right. The curry was packed with vegetables and had a good amount of volume. I think there was also konjac in it. While waiting, I noticed manga books in the restaurant and ended up picking up "Honest Real Estate." I would love to go back again, but even on a weekday afternoon like today, the place was fully booked. I wonder when I'll be able to go next...

I learned from last time and ordered a small size this time. I was able to finish it! Last time, I got carried away and ordered a regular size, but couldn't finish it... Pooh's curry is delicious. It's nice to be able to get in without waiting on weekday nights.

Vegetable pork curry with spiciness level 3 or regular, please. The rice may look like a mountain, but it's not overwhelmingly large. Instead, it's packed with a variety of vegetables, plenty of curry sauce, and very satisfying to eat. Spiciness level 3 (normal) is like a medium to spicy level in other curries. There is also a small size option available, but it still has a substantial amount. With nearly 20 different spices used, the taste is so good that you'll want to come back for more! Thank you for the meal!

I caught a summer cold and although it has improved to some extent, I am not fully recovered yet. Is this just a sign of aging? To boost my energy, I visited Pooh's, which is known for its vegetable-filled dishes. Due to my current condition, I opted for the mini vegetable chicken dish instead of the usual portion. The vegetables were lightly fried and there was a variety of them, making it enjoyable to eat and look at. I chose the mild level of spiciness, which was just right for me. There weren't many people at the counter this time, but surprisingly there were some customers at the table seats. It took about 15 minutes for the food to be served, which was a bit longer than usual (usually it takes less than 10 minutes).

I finished work early, so I decided to go out and find a place to eat something delicious. I searched on Tabelog for "Curry Top 100 Shops" and found this place. There was no sign outside the restaurant, so I had to be careful not to miss it. I arrived around 7:30 pm on a weekday and the restaurant was about 30% full. There were counter seats and table seats, and this time I was seated at a table. The menu had options for young curry for those who don't like spicy curry, as well as Indian-style curry made with over 20 types of spices. You could also choose the level of spiciness for the Indian curry from 5 levels. I ordered the Indian curry with vegetable and seafood mix in a large portion for 2000 yen. It came with a free drink or homemade ice cream, so I chose the homemade ice cream. It was served in about 15 minutes. The colorful fried vegetables looked appetizing. The curry wasn't too spicy even though I asked for level 4. It was a bit disappointing that the curry was a little cold. I thought about asking them to reheat it, but I decided to eat it as it was. The curry was delicious with plenty of fried vegetables and ingredients like clams, scallops, and shrimp in the sauce. The vegetables I could identify were edamame, pumpkin, baby corn, potato, carrot, paprika, corn, broccoli, zucchini, eggplant, parsley, cabbage, and lotus root. There were probably more vegetables in it. The homemade ice cream was Apple Cinnamon Rum Raisin that day. It had a crunchy texture with a rich flavor of rum raisins and was incredibly delicious. I also tried the beef curry that my wife ordered, and I personally preferred it because the beef was tender and plentiful. It was a satisfying meal. Thank you.

Visited on a holiday. There was always a steady stream of people coming in, even without a line. This curry shop in Musashikoganei, Tokyo, is one of the top 100 curry shops. It doesn't have a sign, so if you don't know about it, you might miss it. The cute name of the shop is "Curry Shop Pooh," and it seems to be quite an old establishment, founded in 1980. The vegetable curry is famous, so I wanted to enjoy summer vegetables and ordered the "Vegetable Curry Level 4 Spicy" which is an Indian-style curry. I knew in advance, but the amount of vegetables is amazing. Various colorful vegetables are generously included. The curry is rich in spices and has a deep flavor, and the variety of vegetables makes it interesting to eat without meat. With a wide range of curry menu options, you can enjoy not only vegetables but also various types of curry. It was delicious. Highly recommended.

This place is known for being chosen as one of the top 100 curry shops in Koganei City. I visited after a long time and ordered a regular size vegetable curry with medium spiciness. The curry had plenty of vegetables which provided a satisfying texture and it was delicious. However, due to my age, I feel like this portion size might be a bit too much for me to handle later on.

Holiday 2:30 PM. 1 person waiting. At 2:45 PM, ordered Vegetable Chicken Regular 4 Spicy for 1550 yen. The dish includes summer vegetables such as tomatoes and eggplants, all cooked with a crunchy texture that enhances the eating experience. The curry sauce is rich in spices, making it a unique dish only available here. The chicken is cut into small pieces that blend well with the sauce. I personally prefer the chicken over pork in this dish. The ice cream, Hazelnut Tomato, is as delicious as always, with a perfect balance of nuttiness and sweetness. I've been coming here for about 20 years, and the taste never fades. The first time I tried it, I was impressed, and that feeling remains. It's a place that other restaurants can't replicate, probably due to the effort put into making it. Thank you for the meal.

"This curry at the restaurant is packed with nutrients and looks amazing with the deep-fried vegetables on top. It appeals to both girls who appreciate a visually appealing dish and guys who value quantity. Even the regular size is quite filling, and the mini size is also good enough in terms of portion. The taste is the type that gradually tingles with spices and becomes addictive."

I visited around 3 PM on a weekday. Since it was not a busy time, I was seated right away. There is no sign for the restaurant, but it's easy to find as it's straight from the station. I ordered the vegetable chicken curry in a small portion, but it was still quite a lot! It might be too much for a woman to finish. It was delicious with plenty of vegetables. I usually don't like celery, but it was sweet like a dessert and I was able to eat it. The price is a bit high, but considering the portion size, it's great value for money! A drink or ice cream is included.

Poo-san, a curry restaurant with a hundred-year history located a 3-minute walk from Musashi-Koganei Station. I arrived on a Saturday at 10:58 am for my first visit. There was no store name or sign, only a menu displayed outside. There were already 4 customers lined up in front of the store. The restaurant opened at 11:00 am, and I was seated at the counter along with 8 other customers. Without checking the contents beforehand, I ordered the Indian-style Chicken Curry with a spice level of 3 (medium) for 1200 yen. A complimentary drink or ice cream was included, so I chose iced coffee. After about 10 minutes of waiting, the curry was served, but there were no spoons. When I asked, it turned out they had forgotten to provide spoons. This Indian curry contains a variety of vegetables and fruits, with a base sauce made from nearly 20 different spices and no oil, resulting in a curry with reduced salt content. The chicken curry had plenty of chicken and mushrooms in a thick curry sauce, almost like a stew. The amount of sauce was overwhelming compared to the rice; I ended up finishing the rice first and then the remaining sauce. When I ordered, the staff made sure I didn't want vegetables, but it seemed that most regular customers preferred the vegetable curry. I realized that the recommended dish here is actually the vegetable curry, so I'll try that next time. It was a delicious meal, thank you!

I was able to enter without waiting in line when they opened at 11 o'clock. I ordered the vegetable dal curry (small) and mango lassi. The curry was packed with vegetables including eggplant, edamame, shishito peppers, baby corn, bell peppers, parsley, broccoli, cauliflower, potatoes, yam, cabbage, onions, konjac, corn, tomatoes, zucchini, lotus root, shimeji mushrooms, enoki mushrooms, and chickpeas. Even though it was a small portion, it was quite filling. The spiciness level was a 3 out of 5 (medium), similar to a medium-spicy homemade curry. The spiciness was perfect for the hot summer weather. The meal cost 1350 yen.

Around 3:00 PM on Sunday, I visited a restaurant near Musashikoganei Station South Exit, about a 5-minute walk away. There was no sign, so you would definitely miss it if you didn't know about it. There was no wait to get in. The counter seats were mostly occupied by women, and there was one family at a table. The interior looked like an old-fashioned diner, giving a cozy feeling. There were about three young female staff members and a male staff member in the back. I ordered the Vegetable Chicken Regular for 1550 yen, with spiciness level options from 1 to 5, and I chose level 3 which was quite spicy. As a service, you could choose between a drink or ice cream, so I chose iced coffee. There were many different types of vegetables, probably around 15 kinds, in the dish, even for the regular size, it was quite a large portion. I didn't get tired of it until the end. Even though the spiciness level was 3, it felt quite spicy, and I couldn't stop sweating (maybe I'm just sensitive to spice). To blow away summer fatigue, I recommend visiting "Curry Restaurant Pooh".

Established in 1980, this restaurant is located a 5-minute walk from Musashikoganei Station South Exit. They sometimes have temporary closures, so it's best to check the latest information on Hot Pepper (last time I went, they were closed). Their specialty is vegetable curry, where only vegetables are used as ingredients. It's recommended to order two types of curry with vegetables and another ingredient, such as chicken, pork, beef, scallop, clam, shrimp, seafood mix, or seafood special. Their Pooh's curry is made without flour or oil, using fruits as a base with 20 different spices, along with bonito, kelp, and shiitake mushrooms for umami, and low salt content. The spiciness level is quite high, even when ordering the regular level. The vegetable chicken curry is packed with a variety of vegetables like tomatoes, broccoli, cauliflower, green beans, bamboo shoots, bell peppers, eggplant, edamame, enoki mushrooms, shimeji mushrooms, baby corn, zucchini, lotus root, Chinese broccoli, fried parsley, potatoes, sweet potatoes, onions, and okra. The curry itself has a thick consistency due to minimal water usage, and the flavor of the 20 spices is evident. Despite the abundance of vegetables, the curry is satisfying without causing stomach discomfort. The dessert, banana peanut ice cream, was also delicious (the ice cream flavor changes daily). I would definitely want to eat here regularly! Thank you for the meal!

I visited at lunchtime. It was difficult to find a parking lot as I went by car. I ordered Vegetable Chicken Curry with spiciness level 3 (normal) and a Mango Lassi drink. The curry had a lot of vegetables and was delicious with just the right amount of spiciness. The Mango Lassi is a must-try drink if you are ordering. Rating Criteria: ☆2.0 Unacceptable, ☆2.5 Okay, ☆3.0 Delicious, ☆3.5 I might go again, ☆4.0 I want to go again, ☆4.5 I want to visit often, ☆5.0 My perspective changed. Number of people waiting: 0. Reservation visit.

Today, I was the first one at the curry restaurant Pooh. Without hesitation, I ordered the "Vegetable Pork Regular with half rice, level 5 spiciness, and iced coffee" to recharge on this scorching hot day. The pork was tender, with plenty of deep-fried vegetables and konjac. It's rare to find a curry with lots of deep-fried vegetables like this, instead of soup curry, so I was happy. Since I wasn't sweating too much, I was able to enjoy the spices without increasing the spiciness more than usual.

The saying "the lamp is brightest at its darkest" seems to apply here, as this local restaurant, highly rated on Tabelog, is being tried for the first time by someone from the area. Honestly, I have a strong appetite and tend to eat something before returning home from work, which may be a unique trait of mine. Without further ado, I decided to order the Indian-style curry with vegetables and beef in a large portion, with a medium level of spiciness. While some reviews suggest that even the small portion is filling, I believe I can handle it. The atmosphere inside the restaurant is like a stylish cafe, with a cozy and friendly vibe. As I was browsing on my phone, the curry dish was served in front of me with a bang! The presentation and portion size are definitely impressive, different from what you would get at a chain restaurant. The taste, as mentioned on the menu, is spicier than store-bought curry, with a subtle spiciness that gradually builds up as you eat. The fried vegetables are not only visually appealing but also delicious. Some may be concerned about how the curry pairs with the vegetables, but I think it fits the description of Indian-style curry. While the price is not cheap, considering the taste and portion size, it's worth it.

I arrived at the restaurant around 1:00 pm on a regular afternoon and only had to wait about 5 minutes to get in as there was only one person ahead of me. I ordered the vegetable chicken curry. I had heard it takes a while to be served, and it did take about 30 minutes from the time I arrived. The curry had a lot of deep-fried vegetables and a generous amount of sauce. The portion of rice was not large, so I ended up ordering extra rice as there was a lot of sauce left over. The chicken in the curry was tender and shredded. I ordered the curry to be of medium spiciness, so at first, it wasn't too spicy and I was eating it quickly. But as I continued, the spiciness started to kick in and I couldn't stop sweating. Eating a spicy curry and sweating in the hot summer was quite an experience. I particularly enjoyed the okra and baby corn among the various vegetables in the curry. It was a satisfying meal.

I visited around 12:30 on a regular weekday lunch time. Luckily, I was able to quickly get a seat as someone was leaving just as I arrived. The dishes included unexpected ingredients like konjac and fried parsley, but they were delicious. And the portions were generous, so I left feeling full. The ice cream was orange yogurt flavor, leaving a refreshing aftertaste.

There was always a long line, and I had always wanted to try it. But surprisingly, I was able to enter without waiting. I sat at the counter and ordered "vegetables". When it was brought to me, I was amazed at how carefully the vegetables were arranged to decorate the curry. Each dish was prepared with care and the taste was perfect! There was a bit too much, so I struggled to finish it. I had never tasted such a carefully made curry before. When I left, there were customers waiting outside the store. I was lucky to get in so easily. ✌️