A cafe restaurant & music bar lounge that opened in Roppongi in May 2022. In the morning, you can enjoy dishes made with seasonal ingredients and coffee brewed by a barista, while in the evening, DJs play music and you can enjoy wine and cocktails in a stylish space. It's a wonderful place where food, music, art, and fashion come together, allowing you to experience Roppongi's culture firsthand. I visited around 9 am on a Saturday for breakfast. The breakfast set, which includes discounted drinks, is only available from 8:00 to 10:30 on holidays. Please note that they only accept cashless payments. The main coffee beans used here are roasted at "BERTH COFFEE ROASTERY Haru," which opened in Oshiage in 2021. The tableware used is made by Shoshi Watanabe, a Japanese ceramic artist based in Los Angeles, also used at "Echoes" in Sendai. You can choose the accompaniment for the granola, and I chose oat milk. The granola was served first, and the coffee took a bit of time as they brew each cup individually. The seasonal fruit served with the granola was slices of plums. The jam was raspberry, both of which are fruits I like! The granola soaked in oat milk was slightly soft but still had a good chewy texture with a subtle sweetness. It had a generous amount of nuts, including almonds, cashews, pecans, and more, over 20 pieces, almost retaining their original shape, giving it a satisfying crunch. The coffee, with a soft and bright acidity from the beans of Honduras, paired well with the sweetened granola. I don't usually have a leisurely time at cafes, but on this day, I spent about an hour relaxing. The music playing in the store was pleasant, and I could have easily spent more time if I had the chance. Overall, it left a good impression, except for the hard chairs. It's recommended to visit with plenty of time as there is a bit of a wait between ordering and serving.

During the day, it's a café, and at night, it turns into a music lounge with a Korean vibe. The café is so stylish that I've been curious about it since it opened. The building itself will be demolished in three years due to nearby redevelopment, so it's said to be a limited-time spot. I visited last year, so the menu may have changed, but they even had kids' drinks. The space is too lovely. I was aiming for the staircase-like seating in the back, and luckily it was available. The menu changes depending on the time of day, so it seems like a café where you can use it according to the scene. ☕︎

I visited at 6:00 PM. I ordered a lemonade. It was already bar time as cafe time ends at 5:00 PM. The entrance is open-air, overlooking Roppongi Street. In the evening in Roppongi, there are people heading home and others heading out for errands. The staff brought the lemonade to my table. It had a refreshing taste with a hint of ginger. Whether for work or leisure, I recommend this calm space.

- Banana bread 700 yen - Cafe latte (hot) 650 yen I had been curious about this place near Roppongi Station, Common! I saw it on Instagram, and I was really eager to visit the place because of the atmosphere, the vividness of the dishes, and the feel of the dishes. I finally made it! After lunch, I was craving something sweet. The exterior of the restaurant was so stylish and chic that I was excited even before entering the store. I was really looking forward to trying the carrot cake, but unfortunately, it was not available that day as it was a seasonal item. So, I decided to go for the banana bread instead. Inside the restaurant, there were three large tables that could accommodate a few people for sharing. There were also a few small tables and stylish round seats around. The place was so chic and stylish, with a soft and calming atmosphere. The music playing in the background made me feel relaxed and comfortable. The banana bread was served warm. It was cut into thick slices and served with plenty of butter, ground salt, and honey from Aomori Prefecture. The surface was crispy and fragrant, while the inside was fluffy and light. The natural sweetness of ripe bananas and the nutty aroma of roasted nuts were irresistibly delicious. I tried it first as it is, then with butter, salt, and honey. Each combination brought out a different kind of sweetness and flavor. Usually, whipped cream or ice cream is served with desserts, but having plenty of butter instead was a pleasant surprise and it was so delicious! It paired perfectly with the warm cafe latte. It was a treat that could be enjoyed both as a dessert and a meal. I ended up staying longer than planned because the place was so cozy and welcoming. I'm so happy to have found this wonderful cafe. I will definitely drop by again when I'm in Roppongi! I also want to try the carrot cake that I couldn't have today. Thank you for the delicious meal.

Visited around 2:30 on a Saturday, and there were already about 7 groups waiting. Waited for about 2-30 minutes before a table opened up. Reservations are not accepted, so be prepared to wait on holidays, but surprisingly got a table without much wait. I actually came for the carrot cake I saw on Instagram, but the menu seems to change frequently, and it was not available that day. After a health check, I really wanted to consume some sugar, so I ordered the carrot cake and a cafe latte. The 1,000 yen carrot cake felt a bit expensive, but it was really delicious! Not just the cheesecake, but the sugarcane? crumble did a great job and had a strong presence. The cafe latte had a nice aroma from the freshly ground beans, not too bitter, and tasted great even without sugar. The staff, mostly young and friendly, explained things nicely. I hope they bring back the carrot cake someday. Thank you for the meal.

I visited Branch and ordered avocado toast with my friend. It was delicious and not too heavy! Despite being in Roppongi, the atmosphere was very relaxing and I enjoyed staying there for a long time. I would love to visit again!

The flowing music is pleasant and the atmosphere is great! The staff greeted me with "hello" and "goodbye," which may seem like a small thing, but it's important and uplifting! It's nice to have a cafe in Roppongi where you can easily go alone.

A stylish cafe near Roppongi intersection (closer to Roppongi 1-chome) with an open kitchen and spacious table arrangement. I had a brunch plate and coffee. The quiche in the brunch plate was delicious but the portion was small and a bit expensive. It may be better to use the cafe rather than for a meal. Money spent: 1,950 yen Rating: 3 points 5 points: Would love to visit again!! 4 points: Would like to revisit if given the chance! 3 points: Would consider revisiting. 2 points: Once is enough. 1 point: No need to visit.

Weekend around 9:15am. Until 11:00am is morning time. It's still pretty empty in the 9 o'clock hour on weekends. Only 4 groups of customers already here. The seats with the step in the back looked cute, but the plates are too big to fit so you have to sit at a table. Disappointing. There are a few foreign customers, maybe because of the location. The staff are all very kind ♡ - Brunch Plate (¥1450 including tax) - Hot Coffee (¥500 including tax) Morning discount of ¥200 off the above prices for a drink. You can order the Brunch Plate during morning hours as well. I chose the seasonal quiche. It also includes roasted vegetables, homemade ham, tartar, and seasonal salad. The menu says "Ufumayo," but it's not a whole boiled egg, so maybe it's actually tartar. The seasonal quiche was made with spring cabbage and bacon. It was moist and full of ingredients! The roasted carrots were surprisingly sweet and delicious!! Like sweet potatoes. The potatoes were crispy and fluffy. The homemade ham was also tasty. Enjoyed it with the tartar ♡ The simple komatsuna and other vegetables really showcased the natural flavors of the vegetables! Unfortunately, the coffee was too acidic for my taste, but the atmosphere was cozy and I ended up relaxing ♡

I love the atmosphere here, despite the dim lighting in the afternoon, the large window at the entrance lets in beautiful natural light. I ordered the Geisha blend coffee they made for their 1st-anniversary celebration, and it was delicious. The carrot cake had a sweet top but the sponge was just right, not too sweet. The texture was also perfect. Just a heads up, they restrict the use of PCs during dinner time on weekends and holidays, so be aware if you plan to work there.

I woke up early and used it as a morning cafe. I had been curious about it as it has been gradually introduced among trendy YouTubers and influencers. It is located right near Roppongi Station, and the interior is dimly lit with a stylish atmosphere. I'm not a fan of coffee, so I ordered a milk lemonade. It felt like there was a lack of lemonade taste, but it was delicious.

I visited a cafe that I was interested in after finding it on SNS and had lunch. I arrived around 11:30 and was able to secure a seat without any wait. While drinks like cafe latte are picked up at the counter right after ordering, freshly brewed coffee is brought to your table. The coffee, which was lightly roasted, was very delicious and perfect for the meal. It started to get crowded around 1 pm, so I recommend going a little earlier.

About 20 seconds on foot from the Roppongi Exit 6, there is a cafe along Roppongi Street. The entrance allows you to see the entire space, creating an open and spacious atmosphere. It seems to transform into a music bar at night, with a DJ booth present. I visited on a weekend afternoon, and although there were plenty of seats, over 80% were already occupied. It's a good idea to secure a seat before ordering. Towards the back, there was an intriguing elevated area that caught my interest, but it was already taken. The lemon pound cake I ordered was moist and delicious, with a frosting that had a nice balance of sweetness and acidity. I also tried a cookie from my companion, which was surprisingly tasty for a vegan cookie. The location and ambiance make it a great spot for a break, with delicious treats to enjoy. I wonder what it's like in the evening.

While walking in Roppongi, I discovered a shop that caught my attention. Feeling a little hungry, I decided to go in and was very satisfied. It seemed like a music bar, with calm music playing at a high volume, which was a bit confusing, but I could adjust the sound by changing seats. The charcuterie platter I ordered, along with the delicious roasted vegetables not shown in the photos, was very tasty. Perhaps due to the counter ordering system or the fact that they are operating in a building scheduled for demolition, the prices were reasonable for this area. They mentioned it's a limited-time operation, so I would like to visit again before it ends.

In the morning, this place serves as a cafe from around 8 o'clock, but at night it exudes an adult sensuality. I've never really felt that gin was delicious when drinking it, so I never chose it, but since they recommended it, I decided to give it a try! When I asked the bartender what was good, he told me a lot about the taste and aroma of each bottle, and I was surprised by how different the scents coming from the corks were. He also explained that the way you mix it, whether with tonic, soda, or sonic (tonic & soda), can affect the taste and it all depends on your preference. As soon as I tried it, it was a hit. I fell in love with gin. The food was also stylish and delicious, and I really want to go there to drink gin while reading a book or working. The bartender was so happy to hear me talking about gin, and his love for it really came through, enhancing the charm of the place. The only thing to be careful of is that they don't accept cash, so that's something to keep in mind.

This time, I visited a cafe & bar called "common" in Roppongi. It is said to be operating for a limited time of 3 years and will eventually be dismantled. This is a must-visit place! The opening hours are from 8 am to 11 pm, serving as a cafe during the day and a bar at night. The atmosphere inside is dark, more like a bar than a cafe. I ordered today's coffee (hot) and Weekend Citron. The daily coffee changes bean types, so you can enjoy different coffee each time you visit. With its Instagrammable exterior and interior, this is a cafe worth stopping by!

This café is suitable for work and various activities. The atmosphere is great for tea parties, meetings, or even dates with different types of seating available. Many people come here to work on their laptops and have meetings. The background music is loud, but it doesn't distract conversations. I ordered the coffee of the day, which was from Honduras, with a deep roast but low bitterness. The dessert options change monthly, and the staff will explain them when you order. The ambiance is cozy and conducive to work, with dim lighting and seating for 1-3 people. Overall, it's a great café in Shinagawa area.

The interior of the store is spacious and has a stylish atmosphere. It's not crowded on weekdays, so it's perfect for chatting with friends and hanging out. You can also do computer work, so it seems like a good place to come during your free time. The interior and food seem Instagrammable, but perhaps due to the location, there weren't many young students, so we were able to relax and enjoy our time.

The menu has about 10 different types of gin, but the staff are very hospitable and will recommend various options, let you smell the aromas, and explain the origins of the names. The staff are mostly young and have great communication skills. The location is a few minutes from Roppongi Station, so the prices are high with gin costing around 1200-1300 yen per glass. The food is also pricey with small portions, but the use of spices is skillful and everything is delicious. Some recommended dishes include potato with yuzu pepper mayo (700 yen), lamb dumplings with cumin (600 yen for 5 pieces), salami and prosciutto (around 1000 yen), red shrimp and avocado bruschetta (1200 yen for 2 pieces), and drooling chicken with cilantro (around 700 yen). The DJ plays relatively mellow music that suits the atmosphere. If it were a bit more affordable, I would want to go drinking here once a week.

The inside of the cafe is spacious and stylish, and the staff are friendly and make you feel very warm. By the way, the breakfast is delicious.

A cafe & bar located right by Roppongi intersection. The interior is very modern and stylish. This shop is open for a limited time of 3 years. It is built sustainably, with features like exposed concrete walls that can be easily removed in the near future. The space inside the shop is quite large and well-utilized, with a good sense of table arrangement. The quality of service is also very good, and the coffee tastes excellent. I highly recommend this place for meetings or meetups. Thank you for the meal.