I have been saving this restaurant for a while and finally got the chance to visit. Despite getting lost twice in the apartment building due to weird navigation from Ebisu station, I finally arrived. The restaurant is located on top of a hill and has a lovely entrance. The inside of the restaurant, which used to be the Hungarian Embassy, is full of foreign charm with a spacious and beautiful atmosphere. Tables overlooking the garden were lined up at the end of a spiral staircase. The customers were all elegant and sophisticated, typical of Meguro. One unique dish they offer is a baby goat carpaccio, which my foodie friend had reserved for us. The chef came to explain the dish, made with high-quality ham from Hateruma Island, which was truly exceptional. The amuse-bouche had a delicate and flavorful spring theme. The asparagus dish was also delicate and delicious. The sea bream had a gentle flavor, seasoned with salt koji which I love. The baby duck was a delightful treat with an elegant umami flavor and perfect texture. The cherry blossom dessert was incredibly photogenic, with a creamy filling inside. I chose chamomile herbal tea today, which paired well with the subtle sweetness of the small dessert. The service was soft and attentive, and I could feel the various attention to details. We shared two types of champagne, white wine, and red wine, each with a different taste. The final wine had a refreshing dessert wine flavor with a hint of rose from Yamanashi. The overall impression of the dishes here is delicate colors and gentleness, with just the right amount of food that is not overpowering but still memorable. The location is lovely, and the elegant atmosphere with a touch of old-world charm made for a delightful and sophisticated dining experience. Don't miss the unique baby goat and desserts here! Also, the abundant use of rare seasonal vegetables was a joy for a vegetable enthusiast like me.

A quiet wedding venue restaurant located a 10-minute walk up the hill from Ebisu Station. I visited for my husband's birthday. It was lunchtime, so we were able to enjoy a wonderful time while looking at the sunny garden. The service, pace of the meal, and taste were all perfect, making me want to visit again for another special occasion. We were even shown the garden at the end, thank you.

I visited on a special day. The service, including taking photos, was good, but the French cuisine was just average. It was nice to be able to stroll through the garden after the meal, creating a special atmosphere. For the price of this taste for lunch, I wonder what it would be like for dinner. I might not visit again.

I received a birthday coupon and went with a friend. The service from start to finish was excellent. The food was elegant and delicious. I recommend it for gift vouchers. The alcohol was extra, but surprisingly affordable.