I was lured by the sign of Miyazaki Jidori and decided to visit. The Chicken Nanban was amazing! The local chicken had an authentic taste and was very delicious. Personally, I liked the tsukune the best! The staff were friendly and their service was great. However, there were times when cigarette smoke from the outdoor smoking area entered the restaurant, which was unpleasant, so I deduct one star.

When the restaurant first opened, I used to live nearby so I would occasionally buy their charcoal-grilled local chicken and chicken sashimi to take home. It was really delicious. And on top of that, it was really cheap.

I revisited the restaurant on my way home from work since it's near my home. It's nice that they don't serve appetizers, which is easy on the wallet. This time, I ordered three appetizers and three sour drinks. As always, the food was delicious. The chicken sashimi is light and refreshing, and it's a menu item I always have to order first. Another dish was a limited menu item written on the blackboard, which was chicken thigh meat with chopped herbs and ponzu sauce, also delicious and refreshing. I had some room in my stomach this time, so I ordered the charcoal-grilled chicken, a solid and tasty choice. I love regional cuisine, so I'm thinking of bringing a bottle next time and visiting more often. I had a great time chatting with the student part-timer this time, which added another layer of enjoyment. Thank you for the meal.

I moved here a year ago and this was a shop that had caught my eye before. It has a clean and welcoming atmosphere. I wanted to have a drink alone, so I planned to sit at the counter and chat with the staff while enjoying my drink. I happened to see that it was empty on my way back, so I changed my plans, dropped off my things at home, and entered the shop. I secured a spot at the end of the counter and ordered chicken tataki and a sour. The tataki was light and delicious, to be honest, it was good enough to go with just that. I chatted with the staff as planned while enjoying my drink, and I ordered chicken nanban as my second dish. The tartar sauce was also amazing. I had 3 sours and 1 glass of Dassai sake, and it came to just over 3000 yen. It's quite cost-effective. The manager is a bit younger than me and very easy to talk to, so I plan to visit regularly when it's not busy. Thank you for the meal.

I went to a restaurant called Suzukameitei with a friend in Adachi Ward, and we played all afternoon before heading to the reserved restaurant. Honestly, it's the kind of place that makes you think, "Is this really the right place?" We had chicken hot pot and also tried some Chicken Nanban and chicken sashimi. The Chicken Nanban was really delicious. Is this the taste of Miyazaki? Now, about the chicken hot pot. It was a huge portion for two people. My friend said, "The initial chicken and vegetables are just the beginning." I didn't quite understand what that meant. The soup in the hot pot was incredibly delicious. We ate the ingredients and finished with ramen. It was so tasty. The ramen is apparently not the finishing dish, but rather the rice porridge. The rice porridge was amazing. I got so caught up in the food that I forgot to drink anything. I usually eat in the city center, but this time, Suzukameitei really impressed me. It feels like I discovered a hidden gem.

It was delicious! The atmosphere was nice and it was worth more than the price!

Continuing from last time, I tried the Kirishima bottle. As it's getting colder, it's the perfect time for a hot water split. I don't have a wide variety of snacks, so I'm the type to contribute with drinks. Even if I get very drunk, I can easily get home in a few minutes. For those who focus on food, the bill might be a bit high, but for those who focus on drinks, it's just the right price. Occasionally, I receive special menus from the master. For a single person who loves alcohol and lives alone, it's an irresistible service.