Ebisu doesn't have many places where you can relax and take it easy, but this restaurant is a good choice. Many customers come with their dogs, so if you don't like dogs, this might not be the place for you. However, you can sit back and relax here, which is nice. I visited with two friends for a late lunch. This was my second visit, and I decided to try the "Homemade Bacon and Roasted Onion Fermented Tomato Sauce Kitara" pasta, which was different from last time. I also got the set with an "Iced Coffee" and "Soup" for a wallet-friendly price of 1600 yen. My friends ordered the "Burnt Butter, Grilled Corn, 3 Cheese Addictive Cacio E Pepe Pavette (1500 yen with set)" and the "Black Pork x Yebisu Premium Black Beer Black Garlic Ragu Sauce Pavette (1600 yen with set)." The soup that came with the set was delicious, not just a side dish. It seems that some people come here just for the soup every day. My pasta was a tomato-based dish with a deep flavor from fermented tomatoes. It was milder than I expected, but still tasty. The Kitara pasta has a satisfying texture and is a popular item at this Italian restaurant in Ebisu. For dessert, I ordered the "Tiramisu French Toast (700 yen)," which was delicious once again. The Amazon chef Ota's Amazon cocoa is used, with a cocoa brioche at the bottom. It tasted even better than last time. My friend ordered the "Peach and Nut Nougat Parfait (2400 yen)," supervised by the pastry chef Shigeru Aoki. It had seasonal peaches, rose and lychee aromas, nuts, dried fruits, and pistachio gelato. It may sound complex, but it was really delicious, even with just a small taste. We ended up staying for almost two hours, enjoying the good food and atmosphere. I heard they will soon offer Wi-Fi here, so I might use this place as a mobile office with a cafe. Oh, I hope the staff won't mind me staying for long periods... They also have rescue dogs and cats on the second floor, which you can visit and enjoy. I might come back for dinner sometime since the menu is said to be great at night too. Gotta keep a good relationship with the staff, right?

Today, I visited evergreen cafe restaurant EBISU. evergreen cafe restaurant EBISU is a cafe restaurant located in Ebisu Minami, Shibuya-ku, Tokyo. It is a pet-friendly cafe restaurant located in the south park next to Ebisu Garden Place. As it is supervised by the popular Italian restaurant MANSALVA in Ebisu, I decided to visit with my pet this time. Upon arrival at the restaurant, I could see the beautiful green scenery through the glass windows as it is located inside the park. The spacious interior of the restaurant made for a comfortable dining experience. I ordered the following dishes: Arugula and Parmesan salad, Fried potatoes Tuscany style, Burnt butter and roasted corn with three cheese Cacio e Pepe, White squid with shiso and squid ink sauce, Hokkaido beef fillet roast, and Shine Muscat and cheesecake parfait with pineapple and coconut mango. I also ended up ordering more because I was so hungry. The dishes were all delicious and showcased the ingredients beautifully. The quality of the food was exceptional, and the cost performance was great - even after ordering so much, the total bill did not exceed 20,000 yen. I was pleasantly surprised by the high level of this restaurant operated by a pet complex facility. I would love to visit again. Thank you for the meal.

I had beet soup, grilled corn with cheese and pepper, and mango parfait. The beet soup was a lovely pink color and delicious. The grilled corn with cheese and pepper was tasty with a nice balance of flavors. The mango parfait was both photogenic and delicious. The cafe had many customers with dogs, which was very relaxing. I would love to visit this cafe again.

I apologize for the confusion earlier as the photo and comment were from a different restaurant. For those who liked the post, I will return the favor with a like. Here is the correct restaurant and photo. It was a bit hard to find from the station (I'm bad with directions), but I appreciated the convenience of the map on Tabelog. I originally wanted the peach parfait, but it was already sold out, so I opted for this parfait instead, which was a perfect mix of summer fruits. It had various flavors and even extra sauce on top. They also offer lunch, but I just wanted to savor the parfait and a drink. Also, on holidays, pets are allowed, and there were cute dogs inside the shop. It was very soothing. It could be a nice place for animal lovers to relax.

A cafe located in a park near Ebisu Garden Place. They allow pets and also have a pet salon, pet hotel, clinic, and dog run. I chose the Black Pork x YEBISU Premium Draft Beer x Black Garlic Ragout Sauce Bavette. For my drink, I had grapefruit juice, and I chose dessert instead of soup. The pasta dishes, supervised by a famous chef, were all delicious. The dessert, in particular, was voluminous and the pistachio ice cream on top was exquisite. There were many people with pets and babies, probably due to the location.

#Today's sweet treat, the Plum and Peach Herb Parfait from Evergreen Cafe and Restaurant. The lemon meringue has a nice melt-in-your-mouth texture, with crushed almonds on top. The Fromage Blanc and herb sorbet are refreshing. The crispy plum adds a nice texture, and the combination of dill and tarragon gives a cool sensation. The delicious peach and hibiscus sorbet is a perfect match. The peach compote is soft and sweet, complemented by fresh blueberries. The dessert finishes with a refreshing shiso blancmange. The portion size is just right, allowing you to enjoy both the peach compote and parfait. The hint of lavender might stand out to those familiar with lavender products. Overall, it's a delightful parfait that lives up to its name. #SweetTooth #Dessert #Sweets #Cafe #CafeHopping #Parfait #Peach #Plum #GourmetTokyo #TokyoSweets #EbisuSweets #TokyoCafe #EbisuCafe #SweetTreats #SnackTime #TokyoDesserts #PeachParfait #HerbParfait #ShisoBlancmange #Yummy

Located just outside the Ebisu Station Garden Place exit, this dog-friendly cafe & restaurant is situated within the park grounds. I visited to try the dessert course at the popular cafe "As" supervised by Chef Shigeru Aoki. The August parfait, "Plum, Peach, and Herb Parfait," was designed and supervised by Chef Aoki, featuring a refreshing blend of flavors from sour to sweet. The top layer had a mint dill coolness, herbal freshness, and floral lavender jelly, showcasing Chef Aoki's unique touch. The crunchy plum acidity and peach and hibiscus sorbet added a refreshing sweetness with a crisp acidity. The parfait continued with a refreshing berry and grapefruit finish. The final touch was a creamy blancmange with a hint of shiso and peach compote, offering a soft sweetness. Please note that the last order is at 4 pm.

■Plum, Peach, and Herb Parfait (July 30th to August 23rd)■Orange Bitter Coffee This cafe is located inside Ebisu Minami Park. It was a Sunday, but there were only three groups of customers due to the rainy forecast caused by a typhoon, so it was not crowded. The seasonal parfait here is supervised by the patissier Shigeru Aoki from "As" in Ebisu. The "Plum, Peach, and Herb Parfait" that started on July 30th is a uniquely fragrant parfait made with herbs like lavender and hibiscus, with plenty of peaches and plums that tasted delicious. The "Plum, Peach, and Herb Parfait" (July 30th to August 23rd) includes: Dill, Mint, Tarragon, Lemon Meringue, Fromage Blanc and Herb Sorbet, Plums marinated in Plum Jam, Chantilly Citron, Lavender Jelly, Blueberries, Raspberries, Grapefruit, Peach and Hibiscus Sorbet, Crumble, Peach Compote, Shiso Blancmange.

Opened on June 9, 2023, next to Ebisu Garden Place, in Ebisu Minami Ichikoen Park, this super pet-friendly restaurant used to be the famous pet cafe, Andy Cafe. The visually appealing parfait supervised by the renowned patissier AS looks just like something Chef Aoki would create. Not many restaurants offer such delicious and beautiful dishes in such a pet-friendly environment! It's truly pet-friendly, even for not-so-well-behaved pets! There's an indoor dog run on the second floor, as well as a pet clinic and grooming services. The interior is spacious, easy to navigate with a cart, and the chairs are wide and comfortable for pets to sit on. The staff is also very friendly. This parfait is a refreshing type with hints of herbs. It includes dill, mint, tarragon, lemon meringue, fromage blanc and herb sorbet, plum jam-marinated plums, chantilly citron, lavender jelly, blueberry, raspberry, grapefruit, peach and hibiscus sorbet, peach compote, large leaf blancmange.

The shop was smaller than expected, but the service was good and the food was delicious. There were many dog-loving staff members, and my dog was very happy too. It was stated that it was a 4-minute walk from Ebisu Station, but it wasn't that close. We used the parking lot at Garden Place.

#Today's Sweet Treat: Evergreen Cafe and Restaurant's Chai and Fromage Blanc Melon Parfait with Homemade Lemonade. The basil granita was delicious, and the dill crystal was an interesting touch. The fresh melon was tasty, but the melon sorbet fell short. The basil and rum jelly seemed to lack basil flavor. The parfait was best enjoyed when all components were eaten together. The chai ice cream was a standout. The ending with cut melon in kiwi sauce was a unique and refreshing finish. Overall, I recommend trying this original parfait from the cafe. The homemade lemonade was also quite good, with a nice sweetness. Mixing it with a fork was a bit tricky, but worth it. #SweetTooth #Dessert #Sweets #Cafe #Parfait #Melon #Basil #Chai #TokyoEats #EbisuEats #CafeHopping #TokyoSweets #ParfaitLover #SweetTreats #Yummy

Visited the evergreen cafe restaurant in Ebisu Minami, where you can enjoy a peach parfait supervised by Chef Shigeru Aoki. The cafe, which opened in June, has a cozy and lovely atmosphere. I tried the peach and nut nougat parfait along with a strawberry milk. Personally, I'm not a fan of heavy nougat, so I was unsure about the combination of peach and nougat, but overall, it was delicious. I had a fun conversation with the staff about parfaits. Ebisu is becoming a great place to enjoy wonderful parfaits. The parfait consisted of grapefruit julienne, Ventas Belrose dill, peach sorbet, crumble, fresh peach, Chantilly rose, lychee and rose jelly, glass nougat Montelimar, pink grapefruit, peach compote, and almond milk blancmange. Thank you for the meal!

This is a cafe located in Ebisu Minami Ichikoen Park. When I went on a Sunday, it was full and I couldn't get in because there were reservations, but this time, on a Monday around 2 pm, there were only three groups of customers and it was empty. The seasonal parfait here is supervised by the patissier Shigeru Aoki of "As" in Ebisu. The "Peach and Nut Nougat Parfait" that started on July 1st is made with fresh peaches, rose and lychee flavors, and pistachio gelato mixed with nuts and dried fruits. It was delicious.

Last time I had a cherry parfait, but this time I tried the peach and nougat parfait for ¥2,400. I'm really happy that you can get a parfait of this quality at this price. The refreshing summer accompaniments really bring out the juiciness of the peach. It's a parfait that you can enjoy until the very last bite without getting tired of it. This cafe also has delicious drink options. My personal recommendations are the homemade ginger ale and homemade lemonade.

#Today's sweet treat, the Peach and Nut Nougat Parfait at Evergreen Cafe and Restaurant, paired with Chamomile Mint Tea. The peach sorbet is delicious with a complex flavor profile. The fresh peach has a lovely aroma and the acidity adds a refreshing touch. The dill is a nice touch as well. The whipped cream has a hint of rose fragrance. The lychee and rose jelly adds a unique flavor. The pistachio gelato with diced nuts is a standout. The dried apricot nougat Montelimar is a prominent element. The crumble on top adds a contrasting texture. The peach compote is not overly sweet, but adds a fresh aroma and juiciness. After finishing the pistachio gelato, combining the lychee rose jelly, blancmange, and peach compote is a delightful experience. This parfait is delicious, especially with the rose flavor paired with lychee. In recent years, I've been disappointed by parfaits that simply feature unsweetened peaches. Peaches have more to offer than just sweetness, with their aroma, texture, and juiciness, but simply placing them on top can sometimes be underwhelming. This parfait brings out the best in the peaches through skillful preparation. This is how pastry-style parfaits should be. #SweetTooth #Dessert #Sweets #SweetTreats #Snack #TokyoGourmet #TokyoSweets #EbisuSweets #Cafe #CafeHopping #TokyoCafe #EbisuCafe #Parfait #ParfaitLover #ParfaitEnthusiast #FinaleParfait #Peach #PeachParfait.

I visited this cafe for lunch on the weekend and it exceeded my expectations. It is a new cafe located in Ebisu Minami Ichikoen Park, with a simple yet bright interior where you can bring your dog. There were many people with their dogs on the day I visited. The lunch menu includes a choice of pasta, coppe sandwich, or curry set, each with a drink, soup, and dessert. The pasta options are unique and intriguing, such as "Peperoncino with green chili pepper and seamint" or "Black pork, black beer, black garlic ragout". The dessert options for the set include tiramisu, pudding, or a gelato assortment. The drink choices are also varied, including homemade lemonade and blood orange juice. I ordered the following: - Anchovy and lime Genovese pasta - Tiramisu - Bitter orange coffee The pasta had anchovy, lime, and basil, making it a refreshing and summer-like dish. It was delicious with a good amount of protein and vegetables. The lime added a gentle and refreshing touch without being too sour. The pasta was cooked perfectly al dente. The tiramisu used Amazon cacao and had a satisfying texture with a brioche base. The bitter orange coffee had a hint of sweetness from the syrup. The dishes are supervised by Chef Mansalva, which is impressive for a cafe. I will definitely be coming back to try their parfait, as it is also popular.

A cafe that opened in Ebisu Minami Ichikoen Park in June this year ☕️ The banana slide in the park was removed because it was considered dangerous, and now it has been replaced by the Ebisu Doronko Mountain Play Park. The cafe is on the first floor, and the second floor has a veterinary hospital, pet salon, and more, so it's great for families with children or pets. I visited before the kids came back, so I was alone, but they gave me a spacious seat. The chef-supervised parfait is popular, but I went for the pudding, which was moist and rich ꙳⋆ It also comes with a dollop of whipped cream❣︎ They also serve lunch, and it seems the parfait changes depending on the season. This cafe seems like it will become popular in the future, but for now, it's still a hidden gem. ☕︎

#Today's sweet treat, Evergreen Cafe and Restaurant's American Cherry and Cheese Parfait. The cafe is located in a park and looks like a newly opened establishment with flowers decorating the place. The parfait is supervised by As and they plan to introduce new creations every two months. The lunch menu seems to be supervised by an Italian chef from Ebisu. The black pepper meringue is sticky sweet but spicy. The cherry gelato is rich and tangy. It seems to have Griotte in it too. Fresh American cherries with yogurt sauce, refreshing and not too sour. There are meringue pieces inside as well. The American cherry compote has red wine jelly, Greek yogurt ice cream perhaps? There is a hint of lavender scent at some point. The fromage panna cotta has a strong presence and tastes delicious. The balsamic sauce has a generous amount, so it's best to mix it in once you reach the cheese layer. The ginger ale is sugar-free, a full-on spicy carbonated drink with notes of clove, anise, and ginger. Both the parfait and ginger ale were delicious. It was quiet on a weekday evening, creating a relaxing atmosphere. The staff, especially the waitress, were very pleasant. It seems that pets are allowed inside, which might be a unique feature. They mentioned peaches for next month, so I'll definitely come back. As of June 13, 2023, be cautious as Google Maps might lead you to the wrong location. #SweetTooth #Dessert #Sweets #SweetTreat #TokyoEats #EbisuSweets #Cafe #CafeHopping #TokyoCafe #EbisuCafe #Parfait #ParfaitLover #Cherry #Evergreen #GingerAle

Located in a park just outside the Garden Place exit of Ebisu Station, this cafe & restaurant opened last week. The parfait is supervised by Chef Shigeru Aoki from the dessert course restaurant "As" in Ebisu, known for its difficult reservations. The atmosphere is warm and inviting, with a green theme. I ordered the "Salsiccia and Corn Peperoncino Spaghetti" with soup set for lunch, along with coffee. The minestrone soup was full of vegetables and had a clear, yet satisfying taste. The pasta with salsiccia had a nice balance of saltiness and spices, complemented by the sweetness of corn. The parfait with American cherry and cheese was a delightful mix of tartness, creaminess, and a hint of red wine jelly. The meringue with black pepper added a spicy touch, while the cheese cream with lavender aroma was rich and flavorful. Overall, the parfait was not overly sweet, catering to those who prefer a balance of flavors. The entire parfait, from its composition to design, was supervised by Chef Aoki.

I tried the parfait supervised by my favorite chef, Aoki, which featured my favorite American cherries. The menu is posted on my blog. This time, I only had the parfait, so I would like to try their meals next time. On 6/9, I visited a pet-friendly cafe-restaurant called "evergreenpet&caferestaurantEBISU" near Ebisu Garden Place. The cafe-restaurant is associated with a veterinary hospital, pet hotel, pet salon, and dog training facility. The atmosphere inside the cafe-restaurant was bright and airy, with a green color scheme. I ordered the "American Cherry and Cheese Parfait" supervised by Chef Aoki for 2200 yen, along with an iced coffee. The parfait was beautifully presented with a contrast of red and white colors, featuring various layers of flavors such as cherry sorbet, yogurt, and cheesecake. It was a delicious and refreshing dessert, perfect for the current rainy season. I didn't have a meal this time, but I would love to go back and try their food menu. The parfait is limited to 20 servings per day, so I recommend visiting early. Thank you as always for your support. Please follow me for more updates.

I visited on the second day of opening. It's located in an unexpected place, in the middle of a muddy mountain. The interior is unified with an Evergreen theme. The staff members are friendly. This time I only ordered coffee, but next time I want to go with an empty stomach and try the parfait that many customers were ordering.

The beet soup and pasta were both delicious. The soup that came with the set was fantastic! The cute dogs accompanying other customers were very soothing. I would love to visit again.